Effects of baffles and isolation on dorsal fin erosion in steelhead trout, Oncorhynchus mykiss (Walbaum)

Abstract. Dorsal fin condition was evaluated in two groups of hatchery-reared steelhead trout, Oncorhynchus mykiss (Walbaum), and compared to wild fish. Hatchery fish were reared either in nursery tanks with baffles or in isolation (1 fish/rearing space). Evaluations were conducted to determine differences in dorsal fin condition between these groups and to monitor the progression and severity of fin damage. Isolated hatchery and wild steelhead trout maintained perfect dorsal fins with characteristic white margins. Hatchery fish reared in nursery tanks with baffles experienced dorsal fin erosion that started when the fish were about 40mm total length (30 days after being on feed). This erosion continued until dorsal fin length averaged only 2·3 mm in fish 161–200 mm total length in contrast to an average dorsal fin length of 20·9mm in wild fish of the same size.     

Comparing skeletal development of wild and hatchery-reared Senegalese sole (Solea senegalensis, Kaup 1858): evaluation in larval and postlarval stages

The Senegalese sole is a marine pleuronectiform that naturally occurs in Southern Europe and Mediterranean region where it is being produced in aquaculture, in particular in Portugal and Spain. The aim of this study was to assess the quality of hatchery-reared larvae in comparison with those reared in the wild, and determine to which extension wild growing larvae are also affected by skeletal deformities. The main structures affected included those forming the axial skeleton, the caudal fin complex and both anal and dorsal fins, with the most prevalent anomalies affecting caudal vertebrae and arches. Hatchery-reared fish presented a higher incidence of deformities (79%) compared with the 19% observed in wild specimens. In wild postlarvae collected in Autumn no deformities were observed. This work clearly shows that wild Senegalese sole present less skeletal deformities than those hatchery-reared during larval stages, indicating a selective mortality of wild deformed fish and/or an effect of aquaculture-related rearing conditions in the development of skeletal deformities in sole.     

Fin development in stream- and hatchery-reared Atlantic salmon

To determine the effect of development and environment on fin growth, we measured fin lengths of juvenile Atlantic salmon (Salmo salar) from two hatcheries (August, October and April–May), stream-reared fish (July and October) stocked as fry into two tributaries, and smolts from the main stem of the Connecticut River (May). For stream-reared parr, there was a linear relationship between the dorsal, caudal and anal fins with fork length, while the pectoral, pelvic and adipose fins exhibited a curvilinear relationship with fork length. Parr from a high gradient stream had larger caudal fins than fish from a low gradient stream, but other fins did not differ. Regression lines for the fins of stream-reared smolts were all linear when fin length was regressed against fork length. Stream-reared parr had larger pectoral, pelvic and anal fins than smolts of similar size while dorsal and caudal fin lengths did not differ. Regression equations formulated using the fins of stream-reared parr were used to calculate the percent difference (100×observed fin length/expected) in fin lengths between stream- and hatchery-reared parr. The pelvic, adipose, caudal and anal fins of hatchery-reared parr showed no signs of degeneration by the first sampling period 7 months after hatching, whereas degeneration in the pectoral (13–20%) and dorsal (15–18%) fins was evident at this time. By the end of the study, degeneration was present in every fin except the adipose, with the pectoral (35–65%) and dorsal (32–58%) fins exhibiting the greatest amount of fin loss. All fins of hatchery-reared parr became shorter with time. There were minor differences in fin degeneration among parr from the two hatcheries, but the overall pattern of decreasing fin size was similar, indicating a common cause of fin degeneration. Comparison of stream- and hatchery-reared fish is a valuable means of determining the impact of captive environments on fin growth.     

Deformity of agglutinated pelvic fin membrane in hatchery-reared black rockfish Sebastes inermis and its application for stock separation study

ABSTRACT:   This study is the first to report on the high occurrence of agglutinated pelvic fin membrane deformities in hatchery-reared black rockfish Sebastes inermis . For 5 years, this symptom was marked in hatchery-reared fish, with 58.7% of fish deformed on average (varying between 46.7 and 72.0%). The deformity was a peculiarity in hatchery-reared fish, but is negated in wild fish, and was not related to whether the fish broodstock originated from the wild or from a hatchery. Mark–release experiments showed that deformed fish were almost the same as normal hatchery-reared fish in growth and survival rates, and, theoretically, the recapture numbers of hatchery-stocked fish, estimated by deformity, almost coincided with actual recapture numbers, confirmed by otolith tagging. The results of the present study indicate that deformity in hatchery-reared black rockfish is useful as a stock separation tool.     

Growth variation and fin damage in Atlantic cod (Gadus morhua L.) fed at graded levels of feed restriction

Atlantic cod (initial weight 55, 250 and 450 g) were deprived of feed for 1 month or fed one of two diets differing in crude protein and lipid levels at rations corresponding to about 25, 50, 75 or 130% of group satiation for two months. The fish were individually weighed at the start, mid and end of the experiment and growth variation and fin damage were registered. The fin damage patterns differed between size groups; 55 g cod had most wounds on the dorsal fins whereas the pectoral fins were the most damaged in the 250 g fish. The incidence of damage in these groups was high and increased significantly when feeding was restricted. In the 450 g cod there was little fin damage and the incidence did not seem to depend on diet treatment.In the 55 and 250 g cod groups, fast growing fish had lower incidence of fin damage than fish that grew slowly, suggesting that the fish that received most aggression were prevented from feeding. However, a similar trend was registered in non-fed fish, showing that the recipients of aggression also suffered other disadvantages.The variation in individual growth rates increased when feeding was restricted and the distribution was differently skewed depending on feeding level. The data provide evidence that competition is an important factor limiting growth of individual cod held in groups in culture.     

Influence of feeding regime on intraspecific competition, fin damage and growth in 1+ Atlantic salmon parr (Salmo salar L.) held in freshwater production cages

The feeding behaviour, growth and feed conversion ratio (FCR) of cage‐held Atlantic salmon parr (Salmo salar L.) were studied when in 576 m³ (12 m × 12 m × 4 m) commercial freshwater cages under ambient water temperature (8.84±3.53°C) and photoperiod (11.02±2.05 h) for 205 days. The effect of feeding regime on fin damage was also investigated. Six groups (n=31 234±2051 fish group⁻¹, initial stocking density 1.25±0.14 kg m⁻³) were fed to satiation using either (a) an imposed regime involving scheduled, fixed ration feeding every 10 min from dawn till dusk or (b) on demand from dawn till dusk using commercial interactive feedback systems. During feeding, there were no significant differences in aggression although swimming speeds and turning angles were significantly higher in fish under the imposed regime. On‐demand feeding significantly reduced the incidence of dorsal fin damage. There was no clear relationship between fish size, feed regime and the incidence of fin damage until 1 week before the fish were transferred to marine cages, when the smallest fish under each feeding regime had the highest incidence of fin damage. Interestingly, growth did not differ between regimes, but fish under the imposed regime were significantly overfed and achieved higher FCRs.     

Comparative growth study of wild- and hatchery-produced Arctic charr (Salvelinus alpinus L.) in a coldwater recirculation system

The growth performance of Arctic charr of wild (W) and hatchery (H) origin was compared in a commercial coldwater recirculation system (Villmarksfisk, Bardu, 68°N, 19°E, Norway). The initial individual body mass was 115 g and similar between groups. The rearing temperature was 9.2 °C and the fish were held under continuous light (24:0 L:D). At the end of the experiment (day 240), the average body mass of the H fish was 451 g compared to 231 g in the W fish. The accumulated mortality of wild Arctic charr was about 40%; 10 times higher than the mortality of hatchery-produced Arctic charr (4%). The difference in growth performance and survival rate impose a great disadvantage of using this wild caught fish as compared to commercially available hatchery-produced Arctic charr in coldwater recirculation system. However, further improvements in the production chain (catching, live transport, quarantine, size grading, etc.) may still make production of wild caught Arctic charr profitable, especially as it demands a higher price in niche markets.     

Microflora of Arctic charr, Salvelinus alpinus (L.): gastrointestinal microflora of free-living fish and effect of diet and salinity on intestinal microflora

Abstract. The adherent aerobic bacterial flora present in the gastrointestinal tract and faeces of free-living Arctic charr, Salvelinus alpinus (L.), from Lake Takvatn, Northern Norway, were identified both qualitatively and quantitatively. Approximately 10⁵ bacteria g⁻¹ were found in both the small and large intestines. The predominant bacterial species were identified as Aeromonas , Enterobacteriaceae, Micrococcus and Lactobacillus. Other microorganisms isolated included Acinetobacter, Cytophaga, Flavobacterium, Moraxella, Pseudomonas, Vibrio , Coryneforms and Streptococcus. The intestinal microflora of free-living fish was dominated by Aeromonas and Lactobacillus , but the intestinal bacterial flora of wild fish transferred to hatchery was affected by feeding them either a capelin roe diet or a commercial feed in fresh and sea water. Approximately 55% of the bacterial flora in intestinal contents from fish fed the capelin roe diet was Enterobacteriaceae when the fish were held in fresh and sea water. However, when the wild-caught charr were fed a commercial diet in fresh water, Aeromonas and Pseudomonas dominated in faeces, while Vibrio and Pseudomonas were predominant in the diet group held in sea water.     

Evaluating the Effects of a Short‐Term Feed Restriction Period on the Behavior and Welfare of Atlantic Salmon,Salmo salar,parr Using Social Network Analysis and Fin Damage

Social network analysis (SNA) was used to quantify the role of behavioral interactions on the frequency and severity of fin damage in Atlantic salmon, Salmo salar, parr subjected to a short feed restriction period of 10 d. Dorsal fin erosion was observed in both feed‐restricted (FR) and control (C) groups of fish, but was significantly more frequent and severe in FR groups. FR fish had a significantly lower weight, length, and poorer body condition in comparison to C groups. Social networks based on aggressive interactions showed significantly higher overall degree‐centrality, clustering coefficients, out and in‐degree centralities in FR groups. This led to the formation of clusters of fish into initiators and receivers of aggression. Only the receivers of aggression exhibited dorsal fin damage, while initiators did not. Initiators and receivers of aggression in FR groups retained their roles even after control conditions were restored, suggesting that short periods of feed restriction can lead to permanent modifications in aggressive behavior. This study demonstrates the applied value of using SNA to investigate the longer term effects that aggressive behavioral interactions have on fin damage and welfare in Atlantic salmon.     

Carotenoid pigmentation in relation to feed intake, growth and social interactions in Arctic charr, Salvelinus alpinus (L.), from two anadromous strains

Feed intake, growth and carotenoid pigmentation in 1 + Arctic charr, Salvelinus alpinus (L.), of the Hammerfest and Svalbard strains were studied in fish reared in either separate or mixed groups for 11 weeks.
Hammerfest charr grew faster than charr from the Svalbard strain at the group level. The slower overall growth in the Svalbard strain was accompanied by greater variability in feed intake and growth rates than observed amongst the fish of the Hammerfest strain. The higher incidence of bite marks amongst the Svalbard chart suggested that aggressive encounters were more frequent amongst fish of this strain. No significant differences were observed in muscle carotenoid concentration. There was, however, a highly significant positive correlation between muscle carotenoid concentration and weight gain for individual fish of both strains, irrespective of whether the fish were reared separately or in mixed groups. Estimates of muscle carotenoid retention varied from 78 to 96 mg g⁻¹, but there were no differences between strains or between fish reared in single or mixed-strain groups.
There were no differences in muscle carotenoid composition between strains or between fish reared in separate or mixed groups. Astaxanthin and idoxanthin, a metabolite of astaxanthin, were present in approximately equal proportions, and made up about 99% of the muscle carotenoid content.
The results of this study suggest that flesh pigmentation and its variability may be profoundly influenced by the level of social interactions, mediated through effects on feed intake and growth. These effects may mask genetic variations in the capacity to deposit carotenoids.     

Comparison of mortality of wild and released reared 0-group turbot, Scophthalmus maximus, on an exposed beach (Ría de Vigo, NW Spain) and a study of the population dynamics and ecology of the natural population

Abstract  Marked reared turbot, Scophthalmus maximus (L.) (594) were released onto an exposed beach nursery ground together with marked wild fish (438) of approximately the same size (4–6 cm TL) and were sampled at intervals for 38 days. A consistent ratio of marked wild: unmarked wild indicated that marking did not increase mortality. The wild 0-group turbot population size was estimated at 1540 at the time of release, indicating that hatchery-reared individuals could theoretically make a significant contribution to the local population size. However, the absolute and relative catches of the marked, reared fish were lower than those of the marked wild fish, and no reared fish were caught after 23 days. The higher mortality rate was attributed to both a smaller size and their hatchery-reared origin. The population dynamics of the 1994–1995 year-classes of wild turbot were also studied. Recruitment of post-larvae (3 cm) to the beach started in March and continued until October. Population size peaked over the August–October period. Juvenile turbot remained on the nursery beach until June of the following year when they presumably emigrated to deeper water. During this 15-month period their length increased from 3 to 12–15 cm.     

Optimal Stocking Density for Juvenile Winter Flounder Pseudopleuronectes americanus

Abstract.— A 12-wk experiment was conducted to test the effects of 50, 100, 200, and 300% stocking densities (ventral fish area to bottom tank area ratio) on growth, survival, and aggressive behavior in 2-moold juvenile winter flounder Pseudopleuronectes americanus . Over the course of the experiment, there were no differences ( P > 0.05) in growth between treatments at any given week. Survival decreased in all treatments over time, however, proportionately more fish died in the high (200 and 300%) density treatments. At the end of 12 wk, the 300% treatment had significantly lower survival ( P < 0.05). There were no differences in the degree of caudal fin damage between any of the treatments ( P > 0.05) suggesting that aggressive behavior. such as fin nipping, was not affected by stocking density. However, fish size was inversely related to caudal fin damage. When fish were sorted by length, the two smallest size categories (<2 cm and 2-3 cm) suffered the greatest fin nipping compared to each other ( P < 0.001) and all larger size categories ( P < 0.001). These results indicate that 50 to 300% stocking densities do not affect growth or aggressive behavior in juvenile winter flounder. Although survival was affected by density, the final yield (weight per treatment) at higher densities was still greater than at lower densities. Our hatchery recommendations are to stock at ≥200% but to monitor fish health carefully. Size grading should be employed to minimize aggression between fish size classes.     

Scale stocking checks to differentiate between hatchery-reared and wild mulloway Argyrosomus japonicus

Abstract  Scales from hatchery-reared, stocked and wild mulloway Argyrosomus japonicus (Temminck and Schlegel) captured in the Georges River, and a library of mulloway scales from coastal New South Wales, were examined for the presence of scale checks. Checks specific for hatchery-reared fish were present in 100% of recaptured hatchery-reared mulloway; the origin of which was confirmed by the presence of a chemical mark in the otolith or fin spine. Up to 7% of wild mulloway were incorrectly classified as hatchery-reared on the basis of these checks. An abrupt reduction in salinity from 35 to 5 and 6 days starvation successfully induced checks in the scales of hatchery-reared mulloway. The marking efficiency for stocking checks was comparable to that obtained using oxytetracycline hydrochloride, and supports the short-term use of scale stocking checks to evaluate mulloway stock enhancement programmes in Australia.     

Can the presence of a large conspecific improve the production and welfare of groups of smaller self‐feeder competent rainbow trout?

This study examined the production and welfare effects of including a large self‐feeder competent rainbow trout, Oncorhynchus mykiss (Walbaum) (~665 g) in groups of smaller self‐feeder competent conspecifics (~234 g). Costs and benefits were examined for both welfare (aggression, fin damage, condition and mortality) and production (self‐feeder utilization and growth). The 8‐week experiment used six groups of small trout; three treatment groups containing a large trout and three control groups. After 4 weeks the large fish were removed from treatment groups and added to control groups, thus reversing the treatments. Whilst it was thought that the presence of a larger fish would suppress aggression in smaller conspecifics this did not occur. In fact aggression was significantly (P = 0.036) higher when large trout were present during the first 4 weeks. No significant differences were found between other welfare indicators, self‐feeder utilization or production parameters. From a production and welfare perspective these results suggest that with the exception of initially increasing aggression larger fish do not represent a significant benefit or risk to smaller conspecifics being cultured in self‐feeder equipped tanks, when all fish are self‐feeder competent.     

Comparison of the distribution and homing of hatchery-reared and wild Atlantic salmon,Salmo salar L., from north-east England

Hatchery-reared Atlantic salmon, Salmo salar L., parr and wild smolts which were microtagged and released into rivers in north-east England were recaptured by the fisheries at West Greenland, Faroes and on the Irish west coast, by the homewater net fisheries and by rod fisheries in rivers in north-east England. No significant differences were observed in the patterns of exploitation of hatchery-reared and wild fish in the distant water fisheries. The distribution of tag recoveries in coastal waters was strongly influenced by the pattern of fishing effort which was concentrated in the middle of the fishery area, but recaptures tended to be biased towards the river of release. There were significant differences in the distribution of recaptures of fish released in different rivers and between hatchery-reared and wild fish from the River Wear. There were also differences in the timing of recaptures of hatchery and wild fish from this river in the coastal net fishery. Very few fish were recaptured in rivers other than the one in which they were released, and there was no significant difference between straying rates for hatchery and wild fish. The relative numbers of recaptures in the coastal fishery and in the home river was the same for translocated hatchery fish and wild fish, thus refuting the suggestion that hatchery-reared fish have a reduced ability to home. The distribution of recaptures within fresh water provides clear evidence of tributary-specific homing of hatchery-reared fish.     

Comparison of the growth performance of offspring from cultured versus wild populations of arctic charr,Salvelinus alpinus (L.), kept at three different temperatures

The effects of three different temperatures on the growth and maturation of the offspring of cultured versus wild populations of juvenile arctic charr (Salvelinus alpinus L.) were investigated. The fish (start weight 17 g) were reared for 5 months at constant temperatures of 12, 14 and 16°C under a continuous light regime (LD24:0). Growth performance was significantly influenced by both temperature and source population. The offspring from the farmed fish displayed significantly higher mean weights at all temperatures compared with the offspring from the wild fish. The results indicate that the optimal temperature for growth (T_opt) decreases with increasing fish size in the offspring of both cultivated and wild fish. Significant differences in length–weight relationship were found, with the offspring of wild fish displaying higher condition factor throughout the experiment. The results demonstrate that the offspring from multiple generation farmed population of arctic charr are better adapted to high temperatures compared with the offspring (F₁ generation) from a wild population of arctic charr, and the former are also able to maintain growth at higher temperatures. There was a significant difference in maturation between the two populations, as the offspring from cultured fish displayed significantly lower level of maturation: 0%, 4% and 2% mature compared with 24%, 40% and 42% in the offspring from wild fish at temperatures of 12, 14 and 16°C respectively. The offspring from farmed strains of arctic charr thus appear to be the most suitable population for aquaculture.     

Aggressive interactions in pure and mixed groups of juvenile farmed and hatchery-reared wild Atlantic salmon Salmo salar L. in relation to tank substrate

Total aggression and individual behavioural traits of equal-sized juveniles of farmed Atlantic salmon Salmo salar L. selected for five generations in the Norwegian Breeding Programme for Salmonids and a wild strain originating from the River Rauma, Norway, were compared in pure (10 fish) and mixed (5 + 5 fish) groups. Total aggression was defined as the sum of the following five offensive behaviour patterns: intentional movements, lateral display, frontal display, charge and bite. Experiments were carried out in 2-m² tanks with either a grey fibreglass substrate (pure and mixed groups) or diagonally divided into a fibreglass and river cobble substrate (mixed groups only). In mixed groups kept on a fibreglass substrate, the aggressive behaviour directed by wild salmon towards farmed salmon was more frequent than the reverse (84.2 and 27.0 aggressive acts h^–1, respectively, P < 0.025). Total aggression was not significantly different between wild and farmed juveniles in tanks with divided substrate. The aggressive behaviour of wild and farmed salmon was significantly increased when kept in tanks with fibreglass substrates (437%, P < 0.005, and 296%, P < 0.05 respectively). Pure groups of either wild or farmed salmon kept on a fibreglass substrate exhibited similar frequencies of total aggression (85.7 and 101.6 0 aggressive acts h^–1, respectively, P > 0.1) and single behaviour patterns. The aggressive behaviour of farmed offspring was not influenced by vertical distribution in the tanks with a fibreglass substrate. Farmed salmon tended to position pelagically (78%) and used the water column more frequently than wild salmon (19%), whereas wild salmon hid more. It is concluded that social interactions among groups of juvenile Atlantic salmon are influenced by substrate.     

Feed intake,growth and osmoregulation in Arctic charr,Salvelinus alpinus (L.), transferred from freshwater to saltwater at 8°C during summer and winter

The purpose of the current study was to examine seasonal changes in seawater tolerance and growth performance of anadromous Arctic charr (Salvelinus alpinus L.) held at the same temperature (8°C) during winter and summer. Charr (20–27 cm), previously reared in freshwater under natural photoperiod, were transferred either directly (DT) from freshwater to seawater (35 ppt), from freshwater to brackish water (20 ppt), or were gradually adapted (GT) to seawater over a period of 10 days. Control fish were held in freshwater. Feed intake and osmoregulatory ability were then monitored on three occasions during the following 59 days. Two experiments were carried out, one during winter (December–January) and the other during summer (June–July). In both experiments fish mortality was low. Plasma osmolalities recorded in fish transferred to seawater were within normal ranges, but osmolalities on day 10, were significantly lower in summer (313 mOsm/kg (DT), 328 mOsm/kg (GT)) than in winter (323 mOsm/kg (DT), 352 mOsm/kg (GT)). In winter, feed intake and growth rates were high in fish kept in fresh and brackish water, but charr transferred directly to seawater ate little and lost weight. Fish that were gradually adapted to seawater occupied an intermediate position. During summer the observed differences in feed intake were small and all fish had relatively high growth rates. These results suggest that Arctic charr display seasonal changes in feed intake and growth performance that parallel seasonal changes in hypoosmoregulatory capacity. The ability to survive and hypoosmoregulate in full strength seawater does not, however, seem to be a particularly good indicator of successful seawater adaptation with respect to the ability to display high rates of feed intake and growth. During winter, a gradual transfer to seawater appeared to lead to improved feeding and growth compared to direct transfer.     

Smolt characteristics of small first-time migrant, and resident Arctic charr, Salvelinus alpinus (L.), from a river system in northern Norway

Smolt characteristics were investigated in sympatric anadromous and resident Arctic charr. Salvelinus alpinus (L.), of a similar size (11-20 cm), A group of first-time migrant anadromous charr was caught while descending the Hals River and two groups of resident conspecifics were caught in Lake Storvatn. one before, and one after, the sea-run of anadromous fish had terminated. When sampled immediately after capture in fresh water the anadromous group had a higher proportion of fish visually classified as smolts. and these charr had higher gill Na⁺-K⁺ ATPase activity, higher densities of developed chloride cells in the gills, a lower condition factor, and lower plasma osmolality, than resident fish. When exposed to sea water (33%o S), only minor differences in mortality and plasma electrolyte levels were observed between anadromous and resident fish, average values of plasma osmolality and chloride concentrations being 377 mOsm and 169 mM and 387 mOsm and 174 mM, respectively. The results suggest that the first-time migrant Arctic charr had undergone some of the physiological changes that are considered typical for a parr-smolt transformation before they left fresh water. Such changes did not appear to have occurred in sympatric, resident, fish of a similar size. The parr-smolt transformation in the first-time migrants may, however, have been incomplete, because the fish did not appear to have the ability to rapidly re-establish osmo- and ionoregutatory homeostasis after direct transfer to sea water.     

Changes in growth,higher salinity tolerance and behavioral traits in Japanese flounder <Emphasis Type="Italic">Paralichthys olivaceus</Emphasis> after repeated cross-breeding

ABSTRACT:     To improve stock enhancement strategies, the influences of repeated cross-breeding on several traits were studied in hatchery-reared juveniles of the Japanese flounder. Ten families (seven caught in the wild and three from cross-bred brood fish) were produced by artificial fertilization. Ninety-four days after hatching, we investigated settlement, burying in the sand and escape behavioral traits, and then measured tolerance of high salinity and six morphological traits. Juveniles from the repeatedly cross-bred brood fish showed significantly higher growth and tolerance than those from the wild-caught brood fish. Among the behavioral traits, a significantly lower settling speed and incidence of burying in the sand were observed in the juveniles from the repeatedly cross-bred families. Heritability ( h ²) of growth traits was more than 0.2 in both origins, while that of other traits was close to zero. These results suggest that repeated cross-breeding of Japanese flounder under hatchery conditions improves growth performance and leads to the loss of certain behavioral traits that are considered essential to survival in wild environments.