Community and trophic structures of abalone <Emphasis Type="Italic">Haliotis diversicolor</Emphasis> habitat in Sagami Bay,Japan

Abstract:   The community and trophic structures of the subtidal habitat of the abalone Haliotis diversicolor were examined in Nagai, Sagami Bay, Japan. Conventional community indices showed no significant differences among three sampling stations. The overall continuum of stable isotope ratios was structured into three different trophic linkages: (i) brown algae-dependent benthic food chain; (ii) red algae-dependent benthic food chain; and (iii) planktonic food chain. Brown algae and red algae likely play different roles with respect to carbon sources in the habitat. Conventional fractionation values indicated that the abalone H. diversicolor (δ¹³C = −12.4 ± 1.0‰, δ¹⁵N = 9.3 ± 0.5‰) feeds on the lamina of Undaria pinnatifida during juvenile and adult stages (8.0–65.6 mm shell length). Stable isotope signatures suggested that the juveniles of other abalone species as well as some amphipods and a sea cucumber Holothuria decorata are competitors of H. diversicolor , whereas some Muricidae gastropods such as Thais bronni and Ergalatax contractus are predators. The isotopic differences among macroalgal species and the subsequent transfer to consumers indicate that stable isotopic analysis is an effective means of studying food webs in an open rocky shore community with little influence from external primary production such as terrestrial vegetation.     

Population differentiation and temporal changes of carotenoid pigments and stable isotope ratios in the offspring of anadromous and non‐anadromous trout Salmo trutta

Trout (Salmo trutta) exhibit anadromous and non‐anadromous forms which are commonly sympatric. Offspring of the two forms can be separated by differences in characteristics such as stable isotope ratios and carotenoid pigments, which differ due to the influence of maternal resources. The rate of change in different characteristics due to freshwater feeding and the extent of differences between populations however remain unclear. Stable isotope (N and C) ratios and carotenoid pigment profiles were examined in the offspring of anadromous and non‐anadromous fish sampled at different times from six sites within the catchment of the River Tweed, UK. Both techniques were able to separate newly emerged fry successfully, with carbon isotopes distinguishing the forms better than nitrogen isotopes and zeaxanthin being the primary carotenoid pigment used to distinguish the offspring of different migratory forms. By 4 months, stable isotope ratios of the two forms were still distinct although both carbon and nitrogen ratios needed to be considered to distinguish the forms. Zeaxanthin levels were more variable and overlapped between the offspring of the two forms. There was significant variation between populations and over time in both isotope ratios and carotenoid composition. Comparison between the two techniques would suggest that stable isotopes are more effective for distinguishing between offspring of different forms as the distinctions are evident for longer. Population differences in isotope ratios could influence the extent to which the forms can be distinguished and need to be quantified more thoroughly to fully evaluate the technique.     

Sea cucumber habitat differentiation and site retention as determined by intraspecific stable isotope variation

Stable carbon and nitrogen isotope ratios (δ¹³C/δ¹⁵N) were assessed as a means to ascertain the recent in situ feeding history of the common New Zealand sea cucumber Australostichopus mollis in relation to nutrient enrichment from a longline green‐lipped mussel (Perna canaliculus) farm in Northern New Zealand. δ¹³C and δ¹⁵N isotopic signatures and the ratios of sea cucumbers sampled from within the impact footprint of the mussel farm were compared with those of sea cucumbers residing on adjacent natural reefs. Sea cucumbers from beneath mussel farming longlines had significantly different δ¹³C stable isotope signatures in comparison with sea cucumbers collected from neighbouring natural reef habitats. This difference supports the hypothesis that sea cucumbers in the same bay maintain distinctly different feeding histories, with those residing beneath mussel farming longlines deriving tissue carbon from sediment impacted by farming activities. This hypothesis is further supported by the finding that the isotope signature of sediment collected from beneath the mussel farm is consistent with the expectation that sea cucumbers were feeding on and consuming sediment enriched with bivalve waste (faeces and pseudo‐faeces). In contrast, the nitrogen stable isotope signature (δ¹⁵N) was found to be similar between sites for both sea cucumbers and assumed food sources. Both findings lend support to the viability of future sea cucumber/green‐lipped mussel farm polyculture systems. Sea cucumbers in different locations (mussel farm, natural reef) possessed distinctly different isotope signatures, suggesting that mixing of sea ranched sea cucumbers with natural reef populations would be negligible or non‐existent. Similarities between the isotope signatures in low metabolic tissue of sea cucumbers residing at the mussel farm site to that of mussel farm‐impacted sediment suggest that cucumbers beneath mussel farms appear to have high rates of retention at the farm site.     

Alternative use of food resources causes intra-cohort variation in the size distribution of young-of-the-year perch (Perca fluviatilis)

Abstract –  Body sizes of young-of-the-year (YOY) perch ( Perca fluviatilis ) at the end of their first summer are extremely variable and range in different studies between 4 and 15 cm. To analyse whether size divergences in YOY perch may be attributed to alternative use of food resources, adult perch were stocked into two previously fishless ponds and growth, size distribution and food intake of the YOY perch were recorded. In addition to perch, adult bream ( Abramis brama ) were introduced to produce juvenile bream that could serve as a food resource for YOY perch. The body sizes of YOY perch at the end of the experiment ranged from 32 to 168 mm with a bimodal size distribution. The combination of stomach content analyses and stable isotope signatures revealed that the small size cohort were planctivorous/benthivorous while the large size cohort was piscivorous/cannibalistic. Results implicated that different feeding behaviour contributed to the size divergences in YOY perch and that the extreme growth of the large size cohort was induced by piscivory.     

Food sources for the bivalve Corbicula japonica in the foremost fishing lakes estimated from stable isotope analysis

ABSTRACT:   Carbon and nitrogen stable isotope ratios in tissue of the bivalve corbicula Corbicula japonica and particulate organic matter (POM) were measured in Lake Jusan, Lake Ogawara and Lake Shinji, which are the foremost fishing grounds for the corbicula in Japan, to determine their food sources. The bivalves in Lake Ogawara and Lake Shinji showed enriched isotope composition, while those in Lake Jusan were depleted. In addition, the difference in the isotope ratios between the sampling sites was remarkable in Lake Jusan. Chlorophyll concentrations were significantly higher in Lake Ogawara and Lake Shinji than those in the inflow rivers, although that in Lake Jusan was equivalent to that in the river. Residence time of river water was estimated at 1 day, 455 days and 88 days in Lake Jusan, Lake Ogawara and Lake Shinji, respectively. These values indicate that the bivalves in Lake Ogawara and Lake Shinji assimilate autochthonous phytoplankton, while those in Lake Jusan assimilate terrestrial matter in the upper reaches and marine phytoplankton in the lower reaches because of low production in the lake.     

Patterns of stable carbon and nitrogen isotopes in the baleen of common minke whale Balaenoptera acutorostrata from the western North Pacific

ABSTRACT:   Stable carbon and nitrogen isotope ratios were determined in the baleen plates of 17 common minke whales Balaenoptera acutorostrata from the north-western Pacific Ocean off Japan, as well as prey species (krill Euphausia pacifica , Japanese anchovy Engraulis japonicus and Pacific saury Cololabis saira ) collected in the stomach contents, to investigate the trophic relationship between the minke whales and their prey. A few δ¹⁵N-depleted peaks occurred along the length of baleen plates for 10 males irrespective of stomach content (anchovies and sauries). Similar δ¹⁵N-depleted peaks were also found for one female and two immature individuals. It was likely that these δ¹⁵N-depleted peaks formed in early summer. The stable nitrogen isotope ratio (δ¹⁵N) values in Pacific saury (9.3 ± 1.4‰) did not differ significantly from that in Japanese anchovy (8.8 ± 0.9‰). In contrast, δ¹⁵N in krill (7.2 ± 0.5‰ in July and 8.0 ± 0.2‰ in September) were significantly lower than in the Pacific saury. Thus, these peaks may reflect the dietary change from krill to fishes in the feeding migration of the whales. Growth rate of the baleen plate was estimated to be 129 mm/y, and it appeared that a dietary record of about 1.4 years remained in the baleen plate. For two immature whales, the maximum value of δ¹⁵N occurred at the tip of baleen. This δ¹⁵N enrichment may possibly be useful for discriminating weanlings and older whales.     

Effects of lipid extraction on stable carbon and nitrogen isotope analyses of fish tissues: potential consequences for food web studies

Abstract –  We examined whether solvent-based lipid extractions, commonly used for stable isotope analysis (SIA) of biota, alters δ ¹⁵N or δ ¹³C values of fish muscle tissue or whole juvenile fish. Lipid extraction from muscle tissue led to only small (<1‰) isotope shifts in δ ¹³C and δ ¹⁵N values. By contrast, ecologically significant shifts (+3.4‰ for δ ¹³C and +2.8‰ for δ ¹⁵N) were observed for whole juvenile fish. Sample variance was not affected by lipid extraction. For tissue-specific SIA, two sample aliquots may be required: a lipid-extracted aliquot for stable carbon isotope analysis when differing lipid content among tissues is a concern, and a nonextracted aliquot for δ ¹⁵N determination. Whole organism SIA is not recommended because of the mix of tissues having different turnover times; for very small fish, we recommend that fish be eviscerated, decapitated, and skinned to minimise differences with samples of muscle tissue.     

Investigation of geographic origin,salinity and feed on stable isotope profile of Pacific white shrimp (Litopenaeus vannamei)

Increasing numbers of mislabelled seafood products in the globalized market underline the need for approaches to identify the origin of these products. Pacific white shrimp cultured in different salinities (Litopenaeus vannamei) from 16 locations in China and USA were collected and differentiated based on δ¹³C and δ¹⁵N values. The δ¹³C and δ¹⁵N values of 16 commercial feeds used in shrimp culture were measured and effects of feed on C and N stable isotope composition in shrimp were investigated. Carbon and nitrogen isotopic analysis of the shrimp did not provide means to discriminate farmed shrimp from China and USA. However, the shrimp cultured in water with high salinity were enriched in ¹³C compared to shrimp cultured in freshwater and this provided another basis for discrimination. The correlation between δ¹³C in feed and shrimp was not significant, while the δ¹⁵N in feed and shrimp showed a trend of positive correlation.     

Rheological properties and structural changes in steamed and boiled abalone meat

ABSTRACT: Changes in tissue structures, rheological properties, and water content of abalone meat were studied in relation to boiling and steaming time. The adductor muscle of abalone Haliotis discus, which was removed directly from the shell, was boiled or steamed for 1 h, 2 h, and 3 h. When observed under a light microscope and by scanning electron microscopy, structural changes in the myofibrils were greatest in the boiled abalone meat compared with the steamed meat. When heating time was increased from 1 h to 3 h, the instantaneous modulus E ₀ of boiled abalone meat decreased gradually with increased heating time, whereas the E ₀ of steamed abalone meat was reduced when heated for 2 h. When heated for 1 h, the relaxation time of steamed abalone meat was much longer than that of boiled meat. There were no significant changes in the relaxation time of abalone meat among the different boiling times, but the relaxation time of steamed abalone meat was reduced gradually with increasing heating times. The study's results confirmed that the difference in rheological properties between the boiled and steamed meats was due mainly to the denaturation level of myofibrils when heated for 1 h, as well as due to the changes in water and solid content and the manner in which the inner water was exchanged after heating time was increased from 1 h to 3 h.     

Growth and food availability of silver and bighead carps: evidence from stable isotope and gut content analysis

A 2-year investigation of growth and food availability of silver carp and bighead was carried out using stable isotope and gut content analysis in a large pen in Meiliang Bay of Lake Taihu, China. Both silver carp and bighead exhibited significantly higher δ¹³C in 2005 than in 2004, which can probably be attributed to two factors: (i) the difference between isotopic compositions at the base of the pelagic food web and (ii) the difference between the compositions of prey items and stable isotopes. The significantly positive correlations between body length, body weight and stable isotope ratios indicated that isotopic changes in silver carp and bighead resulted from the accumulation of biomass concomitant with rapid growth. Because of the drastic decrease in zooplankton in the diet in 2005, silver carp and bighead grew faster in 2004 than in 2005. Bighead carp showed a lower trophic level than silver carp in 2005 as indicated by stable nitrogen isotope ratios, which was possibly explained by the interspecific difference between the prey species and the food quality of silver carp and bighead.     

Differences in stable isotope ratios of Dall’s porpoises (Phocoenoides dalli) between coastal and oceanic areas of the North Pacific

Carbon and nitrogen stable isotope ratios in the muscle of Dall’s porpoises were measured. Samples were collected from the catches of the hand harpoon fishery, incidental catches of drift net, and scientific research on the use of drift nets. Samples were from the North Pacific, Sea of Japan, Sea of Okhotsk, and Bering Sea. Although no variation in δ¹⁵N was observed, δ¹³C was significantly different between population groups near Japan and the oceanic North Pacific and Bering Sea. The difference may be due not only to local variation in prey species, but also to an overall difference in carbon stable isotope ratios that originate from coastal benthic or oceanic pelagic‐based food webs. We differentiated Dall’s porpoise population groups from both areas using carbon stable isotope ratios with an error rate of <5%. Although further study is needed, our results suggest that carbon stable isotope ratios could possibly be an indicator of whether a Dall’s porpoise belongs to a coastal benthic or oceanic pelagic food web.     

Major difference in mercury concentrations of the African big barb, Barbus intermedius (R.) due to shifts in trophic position

Abstract –  The African big barb ( Barbus intermedius , R.) from Lake Awassa, Ethiopia is an important fish species, especially with the ongoing decline of the Nile tilapia ( Oreochromis niloticus , L.) fishery. Their diet and habitat use was studied using stomach content analyses, stable nitrogen and carbon isotopes, and transect netting. Mercury biomagnification was also determined. The big barb was found to primarily exist in the littoral habitat, with molluscs being their predominant food item. The proportion of small fish ( Barbus paludinosus , P.) in the big barb diet tended to vary somewhat with size, with the largest fish tending to have the most piscivorous diet. Mercury concentrations in the big barb ranged from 0.01 to 0.94 mg·kg⁻¹, and were positively related with size. Fish transects and stable isotope analyses suggest that there may be two feeding forms of big barb in Lake Awassa, with some larger fish preying upon fish (and accumulating higher mercury concentrations). With the declining Nile tilapia fishery in Lake Awassa, the implication of fishermen focusing on large big barb, with its associated higher Hg burdens, is significant with human health ramifications.     

Hybridization between Haliotis rufescens and Haliotis discus hannai: evaluation of fertilization,larval development,growth and thermal tolerance

Two introduced abalone species are currently produced in Chile, red abalone Haliotis rufescens and Japanese abalone Haliotis discus hannai. However, red abalone accounts for 99% of total production, while the Japanese abalone has not adapted well to Chilean coastal waters. This study reports the hatching, growth and thermal tolerance performance in interspecific hybrids produced between red (R) and Japanese (J) abalone. Our results show that egg age and sperm concentration were critical factors to produce hybrids. The cross R♀ × J♂ showed a fertilization rate of 55.3 ± 3.5% using 20‐min‐old eggs and sperm concentrations of 14 × 10⁶ cells mL^?1, while the reciprocal cross (J♀ × R♂) was not successful. Further, larval development stages were similar in RR, JJ and RJ hybrid abalones. Among the experimental trials, settlement rate varied from 12.3% to 18.6% and final survival from 20.1% to 31.7%, being the RJ hybrid rates intermediate between parental species. The final shell lengths were similar between RR and RJ hybrids, but significantly higher in JJ abalones. In addition, thermal tolerance was ascertained due its pivotal role for the abalone physiology. Thus, RJ hybrids showed the highest HSP70 gene expression and offers new possibilities to expand Chilean abalone production in warm waters zones.     

基于碳、氮稳定同位素技术的大亚湾紫海胆食性分析

为掌握大亚湾紫海胆(Heliocidaris crassispina)的食性特征,应用碳、氮稳定同位素技术对2015年8月所采集紫海胆样本的稳定同位素特征、营养级和食性特征进行了初步研究。结果表明,大亚湾紫海胆平均δ~(13)C值为-(13.35±1.21)‰,平均δ~(15)N值为(9.14±0.38)‰,平均营养级为2.11±0.14。不同壳径紫海胆之间的碳、氮稳定同位素比值无显著性差异(P0.05)。大亚湾海域紫海胆生活环境周围生物δ~(13)C值分布范围为-20.76‰~-9.93‰,δ~(15)N值分布范围为-0.16‰~14.99‰,营养级范围为1.34~3.77。大亚湾主要生物种类可划分为悬浮物、初级生产者和初级消费者、次级消费者、顶级消费者4个营养组群,其中紫海胆属于次级消费者。8月份调查海域珊瑚稀少,大型海藻密度低且死亡降解形成颗粒有机物(Particulate Organic Matter,POM),陆源POM随降雨大量流入大亚湾,导致紫海胆在8月份摄食偏向碎屑食物链,主要食物来源为POM,平均贡献率为67.3%;其余摄食种类为沉积物(Sediment Organic Matter,SOM)、裂叶马尾藻(Scagassum siliquastrum)、底栖硅藻、浮游动物及浮游植物,平均贡献率分别为9.7%、9.3%、6.7%、3.7%及3.3%。大亚湾紫海胆摄食种类与其栖息地底栖生物存在重叠,具有一定的食物竞争关系。研究表明,分析紫海胆食性特征对了解其所在生态系统中营养级水平具有重要意义。     

The effects of trout culture on diet and food availability of native freshwater fish populations

Cultivation of a species or population and distribution to various regions has raised the idea of negative impacts on native species. The effect of non‐native species on native species may be caused by competition for source, predation, hybridization, and parasite/disease transport. The present study aims to evaluate the possible effects of a trout farm established on the banks of Kocaba? Stream (Çanakkale, Turkey) on feeding characteristics of some freshwater fish (Phoxinus phoxinus, Barbus oligolepis, and Squalius cii). The samples were collected monthly over a year at two stations located before and after the trout farm and at a control station on the tributary not impacted by the effects of the farm. Fish and environmental samples were gathered monthly with an electroshocker and some fishing tools between August 2015 and July 2016. The fish diet and resource incorporation into biomass were evaluated by gut content and stable isotope analyses. Changes in diet preferences when the species are exposed to source stresses and some individuals fed on farm‐based feed contaminated from the farm in Kocaba? Stream. In this study, it was observed that native fish populations in aquaculture regions were influenced by diet preferences. Designing enclosed systems limiting feed and waste transit in aquaculture establishments may be suitable for sustainability of these species.     

The enhancement of abalone stocks: lessons from Japanese case studies

The dramatic declines in abalone Haliotis spp. fishery production have been documented all over the world. Release of hatchery‐reared juveniles into natural habitats has been considered as one measure to sustain and/or augment the current fishery production of abalone, as well as to restore collapsed abalone stocks. However, attempts at abalone release programmes have only been undertaken at experimental scales, except for Japan, where large‐scale stock enhancement programmes for abalone have been undertaken since late 1960s. To evaluate the potential of stock enhancement for abalone, we analysed the release surveys of 13 case studies in Japan in terms of the overall recapture rate (number of recaptures through a lifetime/number of juveniles released), yield per release (YPR, yields from released individuals), the economic efficiency of releases (ratio of income from recaptured abalone to release cost) for each release year, and the contribution of hatchery releases to total catches for each fishing year. The average estimates for overall recapture rates (0.014–0.238) and YPR (3.1–60.3 g/individual) varied between locations and release years. The economic efficiency was estimated at 0.4–6.2. The released abalone contributed 6.9–83.5% to total catches. Hatchery releases could augment total production at some locations, but the success of release programmes would be limited by the carrying capacity at release areas, because density‐dependent mortality occurred following releases in some cases. Throughout Japan, the annual catch of abalone has continuously declined from ～6500 t in 1970 to ～2000 t in the mid‐1990s, despite the increase in the number of hatchery releases. Based on the estimates for YPR, the magnitude of the abalone releases on a national scale has not been sufficiently large to sustain the total production of Japanese abalone, which has primarily fluctuated according to the abundances of wild populations. Our results suggest that releases should be targeted at local populations in regions where stock enhancement is predicted to have the greatest chance of success, and the magnitude of releases should be considered carefully and determined for each region by taking the local carrying capacity into account. We also address the future prospects of abalone stock enhancement.     

Microsatellite DNA markers of Ezo abalone (Haliotis discus hannai): a preliminary assessment of natural populations sampled from heavily stocked areas

Reproductive success of released animals becomes a growing interest in the context of stock enhancement program and conservation biology. In the case of the Ezo abalone (Pacific abalone; Haliotis discus hannai), limited information is available about the extent of interbreeding between natural and released hatchery populations. This study aimed to develop microsatellite DNA markers from Ezo abalone to address the issue. We developed 38 microsatellite markers that worked well in three full-sib families established from wild caught abalone. Of these, nine markers, with which alleles could be scored easily and accurately, were applied to two population samples derived from coastal areas where intensive releases of hatchery-produced abalone seedlings have been carried out. Multilocus estimates of genetic population differentiation calculated based on the nine markers (F_ST analogue θ and R_ST analogue ρ) rejected a null hypothesis of genetic homogeneity between the populations (θ=0.048, P<0.00001; ρ=0.029, P=0.0051). Although both populations conformed to Hardy Weinberg's equilibrium at almost all of the nine loci, the results of simulation analysis for variance of relatedness coefficient provided evidence of nonrandom mating in each population, possibly caused by the cumulative effect of stocking on the genetic make-up. The population analysis presented here is preliminary; but we consider that the microsatellite markers are potentially an efficient means to examine the reproductive contribution of released abalone to natural resources.     

Evaluation of shrimp polyculture system in Thailand based on stable carbon and nitrogen isotope ratios

ABSTRACT: To quantify the contribution by cocultured animals to waste assimilation in an intensive shrimp farm in Thailand, the food web structures of the macrobenthos in a reservoir pond, a shrimp culture pond and water treatment ponds were examined using the stable C and N isotope ratio technique. Seawater for aquaculture was drawn from a creek, and stored in a reservoir pond, used for farming the banana prawn Fenneropenaeus merguiensis in culture ponds, and then recycled through treatment ponds where the green mussel Perna viridis was cultured to remove organic wastes discharged from the farming. The clam worm Nereididae sp. and the mud creeper Cerithideopsilla cingulata in the culture pond had δ ¹³C values of −21.0‰ and −18.4‰, respectively, suggesting that shrimp feed (mean δ ¹³C = −20.7‰) was the main food source for these species. The δ ¹³C analysis also suggested that sediments (−23.7‰) in the reservoir pond and particulate organic matter (POM) (−24.0‰) and/or sediments (−25.0‰) in the treatment pond supplied carbon for most macrobenthic animals. However, green mussels in the treatment pond had a mean δ ¹³C value of −20.5‰, suggesting that shrimp feed was the main food source for this species.     

Stable isotope analysis of trophic position and terrestrial vs. marine carbon sources for juvenile Pacific salmonids in nearshore marine habitats

Abstract  Stable isotope analysis was used to determine trophic position and the relative contributions of terrestrial-derived carbon (TDC) and marine-derived carbon for Chinook, Oncorhynchus tshawytscha (Walbaum), pink, Oncorhynchus gorbuscha (Walbaum), and chum, Oncorhynchus keta (Walbaum) salmon fry in near-shore marine habitats. Chum fry were enriched in δ ¹³C relative to pink fry, and enriched in δ ¹⁵N relative to both Chinook and pink fry. Between 5.5 and 39.7% of the carbon in the three species was TDC. The TDC was higher in chum fry (28.7 ± 4% SD) than in pink fry (24.9 ± 4.4% SD), but TDC did not differ between Chinook fry (27.8 ± 9.5% SD) and either chum or pink fry. The fry of these three species of Pacific salmon may form a trophic hierarchy with chum fry occupying the highest trophic position and the three species may also partition resources according to carbon source.