Effects of three carbohydrate sources on water quality,water consumption,bacterial count,growth and muscle quality of Nile tilapia (Oreochromis niloticus) in a biofloc system

This study compared the effect of three sources of carbohydrates: sugar, wheat and malt flours, on water quality, water consumption, bacterial load, growth and flesh quality of Nile tilapia. Adults (120.6 ± 0.64 g) were stocked in 1.2‐m³ fibreglass tanks at a rate of 25 fish/m³. Carbohydrates were added to the biofloc tanks at a C:N ratio of 20:1. Water flow in the non‐biofloc control tanks was adjusted to 0.6 L/day. The 105‐day experiment was conducted in triplicates. Results showed that biofloc treatments (BFT) with zero water exchange had significantly higher mean total ammonia, nitrites, nitrates, alkalinity, total suspended solids and lower pH than the control treatment. The sugar BFT had the highest floc volume. Growth parameters and feed conversion ratio did not differ significantly among treatments. However, tilapia in the malt flour and control treatments had close values. Gross fish yield was higher (p < .05) in the control than the BFT treatments. Water consumption/kg tilapia produced in the control was 42 times higher than the BFT groups. Protozoa dominated the biofloc biota, and wheat flour was the best in harbouring higher bacterial populations in the gut. Protein content and ∑n‐3 fatty acids were highest in the wheat flour biofloc, while malt flour biofloc had the highest lipids. The sugar biofloc had the highest n‐3/n‐6 ratio. Tilapia muscles in the malt flour and control treatments had the highest protein and lipid contents respectively. Tilapia muscles in the wheat flour BFT had the highest ∑n‐3 fatty acids and n‐3/n‐6 ratio. It can be concluded that farming tilapia in BFT using malt or wheat flours as carbon sources is more economical in saving great amount of water with minimal discharge of pollutants without affecting tilapia growth or flesh quality.     

Assessment of vitamin C different levels in aquaponic system on Nile tilapia (Oreochromis niloticus) and saffron (Crocus sativus): growth performances,hematology, serum biochemistry,and digestive enzyme activity

The aim of this study was to investigate the possibility of improving the growth and physiological indices of plant and fish by adding different levels of ascorbic acid (vitamin C) to water in the aquaponic system using Nile tilapia (Oreochromis niloticus) and saffron plant (Crocus sativus). 240# fish (12.5?±?0.21 gr) and 120# saffron corms (2.8?±?0.12 gr) were randomly assigned to 15 experimental units and underwent treatments of adding 0 (control), 2, 4, 6, and 8 mg L^?1 ascorbic acid to water, every 6 days, for 8 weeks. The fish final weight and subsequently other growth performance indices increased in the treatment of 4 mg L^?1 vitamin C compared to other treatments (P?≤?0.05). Some growth performances of saffron plants such as saffron production, in treatment of 6 mg L^?1, were significantly higher than the control group and reached from 17.34?±?0.27 mg flower^?1 in the control group to 25.4?±?1.61 mg flower^?1 in treatment of 6 mg L^?1. Measuring the serum biochemical parameters of the fish showed that, in the treatment of 8 mg/L ascorbic acid, the cortisol content in the blood reached its maximum (21.49?±?2.42 µg dL^?1). The trypsin activity in proximal intestine and mid-intestine significantly increased in treatments of 2, 4, and 6 mg L^?1, respectively. The current experiment showed that, by adding 4–6 mg/L ascorbic acid to the aquaponic system water (every 6 days), the optimal levels of Nile tilapia and saffron plant growth performances would occur.

     

Moderate salinities enhance growth performance of Nile tilapia (Oreochromis niloticus) fingerlings in the biofloc system

The biofloc technology (BFT) has recently gained attention as an economic and environmentally sustainable system for aquaculture. The use of BFT with salinized water could be used to minimize the negative effects of nitrogenous waste and improve the growth performance of Nile tilapia. This work evaluated the growth performance, survival, gill lesions, and fillet composition of tilapia fingerlings (Oreochromis niloticus) reared during 70 days with different salinities (0, 4, 8, 12, and 16 g/L) in a biofloc previously developed. The results indicated that the use of mature bioflocs alone was sufficient to avoid fingerling mortality due to nitrite peaks. Moreover, the salinized water, especially between 4 and 8 g/L (maximum points around 6 g/L), can be recommended in BFT to improve the growth performance of tilapia in the initial culture phase. The salinity level that was evaluated did not affect fillet composition nor the occurrence of gill lesions. The total ammonia nitrogen concentration was lower in freshwater than in salinized water (p < 0.05). Nitrite peaks in salinities of 12 and 16 g/L appeared later and were higher in comparison to other treatments. Considering minimal water exchange in BFT, the use of salinized water in this system may be environmentally viable.     

The effect of nearly closed RAS on the feed intake and growth of Nile tilapia (Oreochromis niloticus), African catfish (Clarias gariepinus) and European eel (Anguilla anguilla)

One of the challenges that Recirculating Aquaculture Systems (RAS) are still facing is the risk that in RAS fish grow less than in flow-through systems due to the accumulation of substances originating from feed, fish or bacteria associated with the water re-use. The present study investigated whether RAS with high and low accumulation levels of these substances affect feed intake and growth of Nile tilapia Oreochromis niloticus, African catfish Clarias gariepinus, and European eel Anguilla Anguilla. One-hundred and twenty individuals of each species were used (start body weights: Nile tilapia 264.8 ± 8.3 g; African catfish 253.2 ± 2.1 g and European eel 66.6 ± 1.3 g). For a period of 39 days, growth and feed intake were compared between high and low accumulation RAS. HIGH accumulation RAS was designed for maximal accumulation of substances in the water by operating the system at nearly-closed conditions (30 L/kg feed/d), using mature biofilters and high feed loads; and (2) LOW accumulation RAS was designed to be a proxy for flow-through systems by operating at high water exchange rates (1500 L/kg feed/d), new biofilters and low feed load. HIGH accumulation RAS induced a reduction in feed intake (42%) and growth (83%) of Nile tilapia, as compared to systems that are a proxy for flow-through conditions. This effect was not observed in European eel and African catfish. The cause of this reduced feed intake and growth rate of Nile tilapia is still unclear and should be addressed in further studies.     

Reuse of water from biofloc technology for intensive culture of Nile tilapia ( Oreochromis niloticus ): effects on productive performance,organosomatic indices and body composition

During a growout period of 14 weeks, the productive performance, organosomatic indices and body composition of the Nile tilapia Oreochromis niloticus cultivated at high density reusing the water from systems with biofloc technology (BFT) were evaluated. Two treatments: tilapia cultured in biofloc (TB) and tilapia cultured in reused water biofloc (RW) were established. Mixed sex, juvenile Nile tilapia (average weight and length: 79.28 ± 14.44 g and 12.44 ± 0.70 cm) were stocked into 6 experimental units (0.2 m3) at a density of 100 fish/m3. Temperature, dissolved oxygen, total dissolved salts, pH, NH4–N, NH3–N and NO3–N were recorded daily, while NO2–N, general hardness, carbonate hardness and settleable solids were recorded weekly. The weight and length of the tilapias were recorded biweekly. Survival, productive performance, proximal composition and organosomatic indices of Nile tilapia were evaluated. The water parameters in RW treatment such as pH, total dissolved salts, NO2–N, NO3–N and carbonate hardness were significantly greater (p < 0.05), when compared to those obtained in TB treatment. Survival rate was > 98% under both treatments. The final weight (TB = 163.09 ± 42.34 g, RW = 159.23 ± 39.92 g), protein (19.1%) and lipid (2.2%) content of the tilapia were non-significantly different between treatments. In addition, no significant differences in the gonadosomatic and hepatosomatic indices were observed either between tilapia sex or between the treatments. The results suggest that the intensive cultivation of Nile tilapia in biofloc can be established using reuse water from BFT systems, without adverse effects on their survival, productive performance, proximal composition and gonadal development.     

Evaluation of Nile tilapia in monoculture and polyculture with giant freshwater prawn in biofloc technology system and in recirculation aquaculture system

Biofloc technology system (BFT), recirculation aquaculture system (RAS) and polyculture promote efficient use of water, area and nutrient recycling, which are essential practices for sustainable aquaculture development. The aim of this study was to evaluate the growth, feed efficiency, biofloc composition and water quality of Nile tilapia Oreochromis niloticus (Linnaeus, 1758) in monoculture and polyculture with giant freshwater prawn Macrobrachium rosenbergii (De Man, 1906) in BFT and RAS, over a period of 30 days. Fish (n = 128; 7.29 ± 0.67 g) were distributed randomly in 16 experimental tanks (8 fish/tank). Prawn (n = 96; 0.50 ± 0.09 g) were allocated in 8 experimental tanks (12 prawn/tank) in a polyculture. The experimental design was completely randomized with four treatments with four replicates each, in a factorial design 2 × 2 (BFT and RAS vs. monoculture and polyculture). The experimental diet (28% of digestible protein; 3100 kcal kg−1 of digestible energy) was used both to fish and prawn in BFT and RAS. There was significant effect (p < 0.01) of the system and the culture for weight gain, apparent feed conversion and protein efficiency ratio. The average weight gain and apparent feed conversion of tilapia in monoculture (30.04 g and 1.39) and in polyculture (36.44 g and 1.27) were superior (p < 0.01) in BFT than in monoculture (23.64 g and 1.74) and in polyculture (24.14 g and 1.61) in RAS. Weight gain and survival of giant freshwater prawn was superior (p < 0.01) in BFT (0.43 g and 87%) compared to RAS (0.26 g and 79%). The data showed that BFT provides better growth performance responses in monoculture for Nile tilapia and in polyculture with giant freshwater prawn compared to RAS.     

Orange peel fragment improves antioxidant capacity and haematological profile of Nile tilapia subjected to heat/dissolved oxygen‐induced stress

This study evaluated the ability of orange peel fragment (OPF) to act as a functional feedstuff, influencing growth, haematological profile, and antioxidant enzyme activity of Nile tilapia subjected heat/dissolved oxygen‐induced stress (HDOIS). A group of 440 male Nile tilapia (31.7 g ± 0.34) was randomly distributed in 40 250‐L aquaria (11 fish/tank) and fed five practical diets with graded levels of OPF at 0%, 0.2%, 0.4%, 0.6%, and 0.8% for 70 days. The diets were formulated to contain 30% crude protein and 18 MJ/kg crude energy. After the feeding period, growth performance was evaluated and six fish per treatment were sampled for haematological profile and antioxidant enzyme activity, before and after HDOIS. Then, fish were subjected to HDOIS (32°C/2.3 mg/L dissolved oxygen) for three days and the same haematological profile and antioxidant enzyme activity were determined. There was no effect of OPF on the haematological profile, either before or after HDOIS. The polynomial regression model was used to express the relationship between antioxidant enzymes activity and OPF supplementation level. The maximum activity of superoxide dismutase, catalase, and glutathione peroxidase was reached at 0.66%, 0.63%, and 0.68% of OPF respectively. Results of the present study suggest that a dietary supplementation level of 0.63%–0.68% of orange peel fragment was appropriate to maintain Nile tilapia haematological profile and improve its antioxidant capacity under HDOIS.     

Growth performance and robustness of African Catfish Clarias gariepinus (Burchell) in biofloc‐based nursery production with different stocking densities

The aim of this research is to evaluate the effects of biofloc system application at different fish density on the nursery production performance and the robustness of African catfish Clarias gariepinus (Burchell) against Aeromonas hydrophila and salinity stress. An economic analysis was also performed to determine the most optimum fish density in biofloc‐based African catfish nursery production. African catfish with an average body weight of 0.96 ± 0.04 g and average body length of 4.20 ± 0.46 cm, respectively, were distributed in 12 units of circular plastic‐lined tanks (1,020 L). The experiment consisted of four treatments in triplicates, that is, a control without carbon source addition at a density of 4 fish/L, and three biofloc treatments at different densities, that is, BFT4 (4 fish/L), BFT6 (6 fish/L) and BFT8 (8 fish/L). Tapioca flour was used as the organic carbon source in biofloc systems and was added at an estimated C/N ratio of 10. Housing the fish in biofloc systems resulted in higher fish growth, more efficient feed utilization, higher fish robustness against A. hydrophila infection and salinity stress, as well as higher profitability of nursery production. Increasing the fish density resulted in higher mortality. However, higher number of fish produced and lower feed conversion ratio were observed in the treatments with higher density (6 and 8 fish/L). In conclusion, the application of biofloc technology at a density of 8 fish/L could be recommended to increase the production and profitability of African catfish nursery culture.     

Optimum selenium requirement of juvenile Nile tilapia,Oreochromis niloticus

A feeding experiment was conducted to determine the optimum selenium requirement in juvenile Nile tilapia. Each of six purified diets with Se‐methionine levels at 0.05, 0.21, 0.41, 0.57, 0.79 and 1.00 mg/kg was assayed in triplicate with initial body weight of 3.00 ± 0.01 g for 8 weeks. The growth of fish was obviously increased when the dietary Se was less than 0.57 mg/kg diet and reached a plateau when the dietary Se was ≥0.57 mg/kg. Serum and hepatopancreatic glutathione peroxidase (GPx) activity increased markedly when the dietary Se was less than 0.57 mg/kg, but then decreased when the dietary Se was higher than 0.57 mg/kg. The malondialdehyde contents in hepatopancreas were significantly decreased when the dietary Se was higher than 0.79 mg/kg. No significant differences were observed in hepatopancreatic total antioxidant capability (T‐AOC) among the groups (p > .05). The results of this study indicated that Se addition as Se‐methionine was essential, while both the deficiency and excess levels of dietary Se would cause negative effects on growth or antioxidant capability in juvenile Nile tilapia. Based on broken‐line regression of WG and piecewise regression of liver GPx, the optimum requirement of Se for juvenile Nile tilapia is 0.57 mg/kg diet.     

Growth performance,haematology, antioxidant status,immune response and histology of common carp (Cyprinus carpio L.) fed biofloc grown on different carbon sources

A 10 weeks trial was performed to investigate how different carbon sources (sugar beet molasses: SBM+BFT, sugar: S+BFT, corn starch: CS+BFT) along with control affect welfare status of common carp (Cyprinus carpio L.) fingerlings in biofloc‐based tanks. Three hundred healthy fingerlings (22.5 ± 0.2 g) were randomly distributed in 12 tanks (70 L) at a density of 8.02 kg/m³ (25 fish/tank). The fish in BFT treatments fed only 75% feeding rate of control. At the end of the experiment no differences were seen between the groups in case of growth performance, but the fish reared in CS+BFT had a significant lower food conversion ratio compared with the others (p < .05). Different carbon sources did not affect on haematological parameters (p > .05). Total serum protein and antibody concentration differed in treatments, and the highest values were found in S+BFT and CS+BFT treatments (p < .05). No significant differences were observed in case of lysozyme, superoxide dismutase and complement activity in treatments (p > .05), whereas the fish in BFT treatments showed a significant higher total antioxidant capacity and lower glutathione peroxidase than the control (p < .05). Different carbon sources resulted in no change in goblet and kupffer cells in intestine and liver respectively. The highest relative percentage survival was obtained in the CS+BFT and S+BFT (50%) in comparison with SBM+BFT (20%) treatment. The results obtained in this experiment, suggest that corn starch improves immune response, diseases resistance and histology of digestive and respiratory systems in carp fingerlings when used as a carbon source in zero water exchange system.     

Effects of α‐lipoic acid on growth performance,body composition,antioxidant profile and lipid metabolism of the GIFT tilapia (Oreochromis niloticus) fed high‐fat diets

The wide use of lipid as a non‐protein energy substitute has led to lipid metabolic problems in cultured tilapia. Therefore, studies that reduce the effects of high‐fat diets in genetically improved farmed tilapia (GIFT) are required. This study evaluated the optimum level and effects of dietary α‐lipoic acid (α‐LA) on growth performance, body composition, antioxidant capacity and lipid metabolism of GIFT tilapia. The basal diet (120 g/kg lipid) was supplemented with six concentrations of α‐LA at 0 (control), L300, L600, L900, L1200 and L2400 mg/kg diet to make the experimental diets, which were fed to GIFT tilapia juveniles (initial body weight: 0.48 ± 0.01 g) for 8 weeks. The weight gain of fish improved significantly in the L300 than other dietary treatments. The intraperitoneal fat index and lipid content of fish fed on the L2400 diet decreased significantly than those fed on the control diet. The activities of superoxide dismutase and glutathione peroxidase (GSH‐Px) in serum and liver were significantly higher in fish fed on the L300 diet than the control. The reduced GSH content of fish fed on the L300 in serum and liver was significantly higher than those fed on control diet. The malondialdehyde content in serum and liver was significantly lower in L300 than in the control. The adipose triglyceride lipase gene was significantly up‐regulated in fish fed on the L2400, but the diacylglycerol acyltransferase 2 gene was down‐regulated in adipose. The liver‐type fatty acid‐binding protein gene in the liver was significantly up‐regulated in fish fed on the L300 and L600 diets. Moreover, the acyl‐coenzyme A oxidase gene in liver was significantly up‐regulated in fish fed on the L300, L600, L900 and L1200 diets. Polynomial regression analysis indicated that 439–528 mg/kg α‐LA is an appropriate dosage in high‐fat diet to improve growth performance and relieve lipid oxidative damage by accelerating lipid catabolism and reducing lipid synthesis in GIFT tilapia.     

Feeding management strategies to optimize the use of suspended feed for Nile tilapia (Oreochromis niloticus) cultivated in bioflocs

Feeding strategies of tilapia (initial average weight: 32 g) cultivated with Biofloc technology (BFT) (carbon source: sugarcane, C:N ratio: 6:1) for 56 days were studied. A 4 × 3 factorial experimental design was used with four feeding frequencies (one, two, three and four times a day) and three feeding rates (50%, 75% and 100% consumption in relation to apparent satiety), with four replicates. Lower levels of dissolved oxygen, protein retention rate and body protein content were found in fish fed once a day. The reduction in feeding rate resulted in lower average final weight and reduced growth but promoted a decrease in the concentration of total ammonia nitrogen, solids, hepatosomatic index and body lipids. We found better efficiency of protein utilization at 75% feed. The nutritional value of the floc was not affected by the feeding frequency, and the feeding rate reduction from 100% to 75% did not alter the protein content of the floc. Thus, twice‐daily feeding frequency is sufficient for Nile tilapia fingerlings reared in BFT. Although the feeding rate of 100% satiety has led to better performance, it may not be the best option in BFT due to higher feed conversion and reduction of water quality.     

Dietary organic acids blend alone or in combination with an essential oil on the survival,growth, gut/liver structure and de hemato‐immunological in Nile tilapia Oreochromis niloticus

This study evaluated the effects of dietary supplementation of organic acids blend (OAB) alone or in combination with essential oil, Lippia origanoides (OAE) for Nile tilapia fed supplemented diets for 30 days. Fish (1.1 ± 0.04 g) were fed control (Control), or OAB 0.5% or OAB 0.5% + essential oil 0.125% (OAE) respectively. At the end of the experiment, samples were collected for de hemato‐immunological, histological analysis of the intestine and liver, as well as microbiology of the intestine. The pH of the diets supplemented with OAB and OAE reduced 0.92 and 0.19 respectively. The growth and FCR were unaffected by the treatments, but survival was significantly higher in the OAB treatment. Fish fed the OAB diet showed reduced concentration of total heterotrophic bacteria and Pseudomonas sp. in the intestine. Increased glucose in fish fed OAB and high number of circulating monocytes in fish fed OAE diet were observed. The anterior intestine of fish fed OAE diet showed larger number of goblet cells and increased villi height. The diet supplemented with OAB, mainly, improved the intestinal health and survival of tilapia juveniles and can be used in juvenile production.     

Effects of ferulic acid on growth performance,immunity and antioxidant status in genetically improved farmed tilapia (Oreochromis niloticus) fed oxidized fish oil

A study was conducted to characterize the effects of dietary oxidized fish oil on the growth performance, immunity and antioxidant status of genetically improved farmed tilapia (Oreochromis niloticus) and to determine the role of ferulic acid on the oxidative damage induced by the oxidized fish oil. The tilapia (13.73 ± 0.31 g) were fed four experimental diets containing untreated (peroxide value, POV: 2.2 meq/kg) and highly oxidized (POV: 120.6 meq/kg) fish oil either with or without ferulic acid (0 or 400 mg/kg) supplementation for 12 weeks. From the results, the oxidized fish oil treatments increased antioxidant enzyme activities and MDA values but decreased the weight gain and the immunological parameters in tilapia. Meanwhile, the serum biochemical indices were significantly affected by the oxidized fish oil. Besides, the addition of ferulic acid partially counteracted the free radical‐induced damage and improved the health status of tilapia. In conclusion, the oxidized fish oil may induce oxidative stress, destroy liver, dysregulate lipid metabolism as well as reduce non‐specific immunity, and eventually result in growth inhibition of tilapia. The ferulic acid supplementation partially offset the negative effects of the oxidized fish oil on tilapia.     

Crude protein levels in diets for two growth stages of Nile tilapia (Oreochromis niloticus) in a biofloc system

Biofloc technology (BFT) provides an additional feed source for aquatic organisms through the conversion of waste in microbial flocs. Because of this, the suitable protein level in a diet for animals in this system could be different from those in conventional systems. Our objective was to determine the suitable protein level in the diet of Nile tilapia juveniles reared with BFT. Two experiments were carried out with tilapia weighing ~10 g (first experiment) and about 50 g (second experiment) during 61 and 98 days respectively. Five crude protein (CP) levels (within 17% and 33%) were tested. The increment of CP resulted in a reduction in dissolved oxygen, pH, alkalinity and an increase in dissolved phosphorus, total suspended solids and total ammonium nitrogen. The crude protein level had a significant effect (p < 0.05) on animal performance. The linear response plateau model was the best fit for the final weight and weight gain data in the two growth phases. In conclusion, tilapia juveniles of 10–60 g and 60–230 g in biofloc can be fed on diets with 28% of CP (26% of digestible protein) and 22% CP (20% of digestible protein) respectively.     

Effect of soybean meal diets on the growth performance,ammonia excretion rates,gut histology and feed cost of Nile tilapia (Oreochromis niloticus) fry

Aquaculture development in Ghana is currently limited by inadequate supply of fingerlings and prohibitive cost of commercial feeds among other challenges. This study tested the feasibility of using low‐cost feeds containing soybean meal instead of fishmeal for nursing Nile tilapia (Oreochromis niloticus) fry. Three isonitrogenous (~48% crude protein) and isoenergetic (~17 kJ/g) diets with increasing inclusions of soybean meal as partial replacements for fishmeal were formulated. A commercial fishmeal‐based fry feed served as the control diet. Triplicate groups of 225 fish per tank (average initial weight: 2.09 ± 0.14 g) were stocked in a recirculating aquaculture system and fed the experimental diets for 21 days. Afterwards, we investigated the postprandial metabolism, nutrient digestibility, growth and gut histology in Nile tilapia fry. Simple economic analyses were also conducted to assess the cost‐effectiveness of the diets used in the feed trial. The dietary inclusions of the soybean meal significantly reduced feed cost by ~43% relative to the control diet. The growth performance and feed utilization parameters did not vary significantly among the different treatments. The soybean diets elicited significant reductions in villi heights and goblet cell numbers, which corresponded with increasing dietary levels of soybean meal. This study confirms the potential of soybean meal as a partial replacement for fishmeal in Nile tilapia fry diets in terms of lower feed costs, fish growth performance, nutrient digestibility and postprandial nitrogenous excretions. The inclusion of soybean, however, affected negatively the gut integrity of the fry.     

Use of shrimp protein hydrolysate in Nile tilapia (Oreochromis niloticus, L.) feeds

A 45-day feeding trial was carried out to evaluate the use of shrimp protein hydrolysate (SPH) in diets for Oreochromis niloticus, L. SPH was included in isonitrogenous diets replacing fish meal protein by 0, 5, 10, and 20% and offered to Nile tilapia juveniles (1.7 ± 0.4 g) stocked in 40-L glass aquaria. The inclusion of SPH produced no significant differences (P ≥ 0.05) in final weight, survival, weight gain, average daily gain, specific growth rate, feed conversion ratio, protein efficiency ratio, or apparent net protein utilization. The inclusion of SPH Nile tilapia diets significantly affected (P < 0.05) the final fish body composition. Protein and ash contents decreased and fat content increased slightly with the increase in SPH. This study has demonstrated that SPH is a promising protein feedstuff and could account for as much as 6% of Nile tilapia diets with no adverse effects on growth and nutrient utilization.     

Aurantiochytrium sp. meal as DHA source in Nile tilapia diet,part I: Growth performance and body composition

This study evaluated the inclusion of Aurantiochytrium sp. (ALL‐G‐RICH?), a source of docosahexaenoic acid (22:6 n‐3, DHA), in the diet of Nile tilapia and its effect on growth performance indexes and body composition. Fish (initial mean weight 8.35 ± 0.80 g) were fed different dietary inclusion levels of ALL‐G‐RICH?: 0.00, 0.05, 0.10, 0.20, and 0.40 g/kg and a control diet using cod liver oil (CLO), to provide DHA content comparable to the inclusion of 0.10 g/kg ALL‐G‐RICH?. Although there was no significant effect (p > 0.05) on weight gain, specific growth rate, feed conversion, protein retention rate, and proximal body composition, the inclusion of ALL‐G‐RICH? in the Nile tilapia diet influenced positively the fatty acid profile in the body, resulting in a high DHA concentration. CLO‐fed fish accumulated significantly more DHA compared to those fed 0.10 g/kg ALL‐G‐RICH? (p < 0.05). A digestibility trial was also performed for ALL‐G‐RICH with 65.86 g mean‐initial‐weight fish. The digestibility was high for DHA (96.10%); however, it was low for palmitic acid (70.81%). The results show that the inclusion of up to 0.40 g/kg ALL‐G‐RICH? can be used in Nile tilapia diets without impairing growth performance.     

Performance of common carp,Cyprinus carpio L. and Nile tilapia,Oreochromis niloticus (L.) in integrated rice–fish culture in Bangladesh

Irrigated rice fields have enormous potential for expanding the aquaculture production in rice producing countries. Two field experiments were carried out at the Bangladesh Agricultural University, Mymensingh, to optimize the productivity of integrated rice–fish systems using Nile tilapia, Oreochromis niloticus (L.), and common carp, Cyprinus carpio L. Both experiments were laid out in a randomized complete block design with three replicates per treatment and regular rice monoculture as control. In the first trial, carp and tilapia were tested in single culture and in mixed culture with supplementary feeding at 2× maintenance level. The highest fish yield was obtained in the carp/tilapia mixed culture (586 ± 125 kg ha^− 1), followed by tilapia alone (540 ± 65 kg ha^− 1), and carp alone (257 ± 95 kg ha^− 1). Carp had significantly lower yield than the other two fish groups (p < 0.05) due to high mortality and inefficient feed utilization. As the carp/tilapia combination performed the best in the first experiment, it was tested with different inputs in the second trial, i.e. regular urea fertilization and two different feeding levels. The feeding levels were: continuous feeding at 2× maintenance level (feed level I) and a declining feeding schedule from 4× to 2× maintenance level (feed level II). The highest fish yield was obtained in feed level II (935 ± 29 kg ha^− 1), followed by feed level I (776 ± 22 kg ha^− 1), and the non-fed group (515 ± 85 kg ha^− 1). Yield differences between the treatments were significant at p < 0.05. Rice yields showed controversial effects between the rice–fish treatments and were dependent on the inputs provided. The highest rice production (4.2 t ha^− 1) was obtained from rice–fish plots with regular urea fertilization. Various significant effects of fish on water quality parameters were observed. Fish decreased the dissolved oxygen (DO) and pH value compared to rice only, especially when supplementary feed was provided. Moreover, fish stimulated the growth of phytoplankton and increased chlorophyll-a concentration. In conclusion, carp/tilapia mixed culture with supplementary feeding was found to be optimal for maximizing the output from rice–fish culture.     

Effect of dietary cyanobacteria on growth and accumulation of microcystins in Nile tilapia (Oreochromis niloticus)

A 12-week growth trial was conducted in a flow-through system to investigate the chronic toxic effect of dietary intake of cyanobacteria on growth, feed utilization and microcystins accumulation in Nile tilapia (Oreochromis niloticus L.) (initial body weight: 5.6 g). Six isonitrogenous and isocaloric diets were formulated to include different contents of cyanobacteria with the dietary microcystins increasing from 0 to 5460.06 ng/g diet. The results showed that dietary intake of cyanobacteria could increase the growth of tilapia while there are no impacts on feed conversion efficiency or mortality. Feeding rate was higher for the diets containing highest cyanobacteria. Microcystins were mostly accumulated in fish liver. The relationship between microcystins contents in muscle, liver, spleen and dietary intake could be described by quadratic equations.Microcystins content in the muscle of Nile tilapia in present study exceeded the upper limit of the tolerable daily intake (TDI) of microcystins suggested by the WHO (0.04 μg/kg body weight/d). It is suggested that Nile tilapia fed on toxic cyanobacteria is not suitable for human food.