Combining fishery prohibition with stocking of landlocked salmon, Salmo salar L.: an effort to gain bigger yield and individual size

After stocking landlocked salmon, Salmo salar L., in Lake Änättijärvi, all fishing was prohibited for 18 months to provide time for the fish to establish and reach a larger size prior to capture. The potential benefit of the fishery prohibition was severely diminished by emigration of the stocked fish down the watercourse to other lakes. Only 19% of the recaptures of Carlin-tagged individuals came from Lake Änättijärvi. Also, the CPUE of test fishing in Lake Änättijärvi indicated a steep decline in the density of stocked fish during the fishery prohibition period. The mean weight of landlocked salmon in the combined recaptures from Lake Änättijärvi and other lakes downstream was 660 g. When fishing was not prohibited, the corresponding mean weight at recapture was 442 g. It is recommended that landlocked salmon stocking should be carried out in lakes with relatively low fishing pressure.     

Density of brown trout, Salmo trutta L., and Atlantic salmon, Salmo salar L., parr after point and scatter stocking of fry

Atlantic salmon, Salmo salar L., and brown trout, Salmo trutta L., fry were point and scatter stocked in the early part of June at densities of 63–263 fry 100 m⁻² per species in the River Viantienjoki, a small river in northern Finland, and their population densities were assessed in late summer. Both species were always stocked together in similar quantities. Point stocking was used in the first 2 years and scatter stocking in the following 2 years. In point stocking, there was no correlation between the distance from the stocking sites (maximum = 250 m) and parr density in census sites ( r = −0.013 and 0.019 for brown trout and Atlantic salmon, respectively). The stocking density of fry did not influence parr density in August by either method or by species. Stocking density explained only from 11% to 23% of the parr survival depending on the species or stocking method. The mean densities of Atlantic salmon and brown trout parr did not differ significantly from each other at any fishing site ( P > 0.05). Both point and scatter stocking appear to be suitable methods for use in small rivers. The parr densities depend more on the other factors (e.g. habitat quality) than the stocking method, and the choice between methods could be based on the time and labour available.     

Post-stocking behaviour of hatchery-reared European grayling, Thymallus thymallus (L.), and brown trout, Salmo trutta L., in a semi-natural stream

Hatchery-reared, juvenile European grayling, Thymallus thymallus (L.), and brown trout, Salmo trutta L., were each stocked six times into an area of a semi-natural stream. The order in which the two species were released was switched after every second experimental stocking. Temporal and spatial post-stocking dispersal, effects of previously stocked species, feeding behaviour and the influences of sex and size were studied. During each 48-h experimental release period, some fish were recaptured in a trap situated 200 m downstream from the stocking site, and fish remaining in the stream after each experimental release were caught by electric fishing. Significantly more grayling than trout moved downstream and left the semi-natural stream. Proportions of stocked grayling recaptured in the trap within 2 h and from 2 to 48 h post stocking in the stream were 36.4% and 10.0%, respectively. Corresponding recapture rates for brown trout were both 1.5%. Most of the grayling and brown trout that did not leave the stream early were recaptured in deep, slow-moving water at low velocities in the release area. The presence of grayling at the time that the brown trout were stocked resulted in significantly fewer brown trout staying in the upper part of the stream. Within 48 h of their release, 33.3% and 22.8% of the grayling and brown trout, respectively, had eaten natural food items. The mean length of brown trout recaptured in the upper part of the stocking area was significantly lower than that of fish recaptured in the lower part and in the trap. Among brown trout, males showed a significantly greater propensity to eat and to stay in the upper part of the stream near the stocking site compared with females . Brown trout with natural food items in their stomachs had significantly lower mean length than trout without such items. No sex- or size-related differences were found in the spatial distribution or feeding activity of grayling.     

Sea-ranching of brown trout, Salmo trutta L.

Abstract  In total, 8211 1-year-old and 14839 2-year-old hatchery-reared brown trout, Salmo trutta L., from 11 stocks were released at the mouth of the River Imsa, southwestern Norway. The recapture rates and total estimated yield were higher for 2- than 1-year-old trout, although recapture rates varied between years of release and stocks. The recapture rate increased with mean individual weight at time of release. Total estimated yield from the individual groups of 1+ trout ranged from 2 to 20 kg per 1000 trout released and for 2+ trout between 11 and 250 kg per 1000 fish released. In all cases, yields were lower than the economic break-even yield. Most fish were recaptured the year of release (89.2% of 2+ and 76.2% of 1+ trout). Almost 31% of the recaptures were caught at sea and 69% in fresh water; 95.8% of the latter were taken in the River Imsa trap.     

Factors influencing the yield of brown trout, Salmo trutta m. lacustris L., in northern Finnish lakes

Abstract Lake-to-lake variation in brown trout, Salmo trutta m. lacustris L., yield from stocking was examined in 34 lakes in northern Finland. The trout were mainly stocked as 2–3-year-old fish. Catch statistics were compiled with information on water quality, water level fluctuations, fishing effort and lake geomorphology. Absolute brown trout yields (kgha^-1) increased with increasing stocking rate, but there was an indication of non-linearity at higher stocking densities. Relative yields (kg per thousand trout released) were highest at low stocking rates. Stepwise multiple regression analysis was used to determine the best predictive model for lake-to-lake variability in brown trout yields. Seventeen measured regressands were used initially, and then replaced with scores obtained in a principal component analysis of highly correlated water quality variables and species-specific fish yields. Three major determinants of brown trout yields in these lakes were found in both analyses: fish community, stocking rate and fishing effort. Brown trout yields from stocking were higher in lakes with proportionally high yields of vendace or vendace and whitefish and proportionally low yields of pike.     

Stocking of brown trout, Salmo trutta L.: effects of acclimatization

One-year-old hatchery brown trout, Salmo trutta L., ( n  = 16 520) from a sea-run, local brood stock were marked and released (scatter-planted) into the River Laisälven in northern Sweden. Eight different groups were created using Alcian blue and Visible Implant Elastomer tags. Half the fish were kept in small enclosures in four stocking areas for 6 days before release. The other half were released just after transportation. To evaluate the effect of acclimatization on post-stocking performance, the areas were electric fished 2 months later. During the electric fishing survey, a higher number of the acclimatized hatchery fish were recaptured than those released immediately. The growth rate of stocked fish differed significantly between stocking areas and fish held in enclosures grew more than those released directly. The rate of recapture of hatchery fish varied between stocking areas (6.4–17.4%). Movements of juveniles within and between the stocking areas were low, and only 3.6% of the recaptured fish were found in an area not originally stocked. These results showed that acclimatization of fish before release increases the number and size at recapture within a stocking area.     

Benefits of repeated stocking with adult,hatchery‐reared brown trout,Salmo trutta,to recreational fisheries?

Abstract  Recaptures of adult, hatchery-reared, brown trout, Salmo trutta L., and fishing time from anglers were used to evaluate the benefits of stocking programmes with repeated releases of adult brown trout. The recapture rate varied between 17% and 29%. The time between stocking and capture (referred to as residence time) varied between 1 and 160 days (median 3–49 days). Between 67% and 84% of trout caught in the river were recently released fish. Fishing effort increased after stocking, thereby increasing the impact of angling on wild stocks. Stocking with adult brown trout decreases the impact of angling on wild trout only if the time spent fishing by all anglers is kept stable. Furthermore, because of the short residence time of stocked trout, long-term impacts through competition for space and food, or genetic impact through introgression, are limited.     

Comparison of the distribution and homing of hatchery-reared and wild Atlantic salmon,Salmo salar L., from north-east England

Hatchery-reared Atlantic salmon, Salmo salar L., parr and wild smolts which were microtagged and released into rivers in north-east England were recaptured by the fisheries at West Greenland, Faroes and on the Irish west coast, by the homewater net fisheries and by rod fisheries in rivers in north-east England. No significant differences were observed in the patterns of exploitation of hatchery-reared and wild fish in the distant water fisheries. The distribution of tag recoveries in coastal waters was strongly influenced by the pattern of fishing effort which was concentrated in the middle of the fishery area, but recaptures tended to be biased towards the river of release. There were significant differences in the distribution of recaptures of fish released in different rivers and between hatchery-reared and wild fish from the River Wear. There were also differences in the timing of recaptures of hatchery and wild fish from this river in the coastal net fishery. Very few fish were recaptured in rivers other than the one in which they were released, and there was no significant difference between straying rates for hatchery and wild fish. The relative numbers of recaptures in the coastal fishery and in the home river was the same for translocated hatchery fish and wild fish, thus refuting the suggestion that hatchery-reared fish have a reduced ability to home. The distribution of recaptures within fresh water provides clear evidence of tributary-specific homing of hatchery-reared fish.     

Incidence of hybridization between Atlantic salmon, Salmo salar L., and brown trout, Salmo trutta L., in Ireland

The substantial growth of the farmed salmon industry in Europe since the 1970s has highlighted concerns regarding the genetic impact of escaped farmed salmon on wild salmonid stocks. High incidences of salmon × trout hybrids have been recorded in rivers situated near intensive salmon farming in Norway and Scotland, which may be indicative of a breakdown in reproductive isolation between salmon, Salmo salar L., and brown trout, Salmo trutta L. In the present study, salmonid fry and 0+ parr were collected from rivers in western Ireland. Allozyme and minisatellite DNA analysis were carried out on fry to determine the frequency of F1 hybrids from 10 rivers located within 38 km of salmon farms and three rivers at least 80 km from salmon farms. A total of 49 hybrids were recorded from 4135 salmonid fry (frequency = 1.2%). Mitochondrial DNA analysis showed that all hybrids arose from Atlantic salmon female × brown trout male crosses. Hybrid parr were recorded from one of the low-risk rivers (1.0%), but were present in seven out of the 10 catchments located within 38 km of salmon farms, with frequencies ranging from 0.7% to 3.1%. The results of the present survey, which represents the first extensive record of the levels of salmon-trout hybridization in Ireland, are discussed in relation to the continued growth of salmon farming in this country.     

Recaptures and resource use of native and non-native brown trout, Salmo trutta L., released in a Norwegian lake

Abstract Rate of recapture (gill netting), habitat use, and diet of three strains of stocked brown trout, Salmo trutta L., were compared with resident brown trout in a Norwegian lake. The strains originated from an alpine lake, from a boreal lake, and from the native brown trout population in the lake. Overall recapture rate was 5–8% for all strains. The low recapture rate could be due to the relatively small size at stocking; mean fish length varied between 13.1 and 14.5 cm with strain and stocking method. Two years after release, the frequency of the different strains decreased from about 12% in the first year to stabilize at about 1%. The alpine strain showed the highest overall recapture rate, whereas the native strain was recaptured at an intermediate rate. The overall recapture rate of scatter-planted brown trout was higher than that of spot-planted brown trout. Immediately after being stocked, introduced fish ate less and had a less-varied diet than resident trout; however, stocked fish adopted a natural diet within the first summer. The distribution of trout between the pelagic and the upper epibenthic habitat was similar for both the resident and the stocked brown trout. Results indicate that the habitat use of stocked brown trout is adaptive and becomes similar to that of indigenous fish.     

Homing and straying of hatchery-reared Atlantic salmon,Salmo salar L., released in three rivers in Norway

Releases of hatchery-reared smolts of Atlantic salmon, Salmo salar L., in the Rivers Orkla, Gaula and Alta, Norway yielded large percentages of strays (194, 13.7 and 13.8% respectively), based on recaptures from anglers. Homing precision to the rivers of release was independent of the release site on the river. Distribution of recaptured adult salmon within the rivers was dependent on the release site; upstream releases yielded more upstream recaptures than did downstream releases.     

Survival, exploitation and movement of takeable size brown trout, Salmo trutta L., in a Norwegian river

Abstract. Takeable-sized (25-61 cm total length), hatchery-reared brown trout, Salmo trutta L., were released in early July from 1982 to 1984 in the sub-alpine River Sjoa in southern central Norway.
Of those recovered during the same season that they were stocked, 67-73% were caught within 10 days. Mean exploitation and survival rates in the same season of release ranged from 0 41 to 0-54 and 005 to 0.11, respectively. No tagged fish were caught 2 years after stocking.
The frequency of capture increased significantly with fish length. The length at stocking of those fish recovered after one winter in the river was greater than those caught in the same season as released. The migrant fish (n = 20) were significantly larger than stationary fish (n=434).
Between 87.5 and 95-6% of the fish with known capture sites caught during the first year (n=180) were recovered in the release area. The highest fraction of migrants was obtained in the year with the highest stocking density; the water discharge was also higher that year. The migrants (n=17) were caught 1.0 - 6.0km downstream, with the exception of one fish which moved 2.0 km upstream. The year after stocking, 63% (n=8) of the remainder were caught in the release area, while the migrants (n = 3) were caught 2.0-6.0km downstream.     

Recapture of pond- and hatchery-reared brown trout, Salmo trutta L., released in small streams

Abstract. Two groups of 0+ brown trout, Salmo trutta L., one pond-reared and one hatchery-reared (fish length 32-80mm), were released in eight small streams in three different areas of Norway between 1984 and 1987. Hatchery and pond fish were reared at different sites, but releases were made both near the rearing site and in the home area of the other group. A total of 2550 fish were recaptured by electrofishing the year after stocking. We found great variations in the recapture rates of pond and hatchery fish in one stream between years, and between streams in different areas the same year. These results indicate that the rearing method is not essential to the recapture rate. Both pond and hatchery fish generally had higher recapture rates in streams near their rearing site than in the distant areas. Thus factors associated with transportation seem to influence the survival of stocked fish. The results also indicate that size at stocking may be an important factor for the recapture rate.     

Movement of wild and experimentally stocked brown trout, Salmo trutta L., before and after a flood in a small Austrian stream

Weirs and traps were used to monitor the movement of two strains of stocked brown trout, Salmo trutta L. Within 24 h of stocking, 15% ( n  = 13) of a Danish strain and 21% ( n  = 19) of a hybrid strain moved at least 100 m from their release site. In the following 5–6 days, no further movement was found for Danish fish, but hybrid fish continued to move, totaling 32% ( n  = 29) of the fish stocked. During this same period, 36 wild brown trout (≈ 3.5% of the population) were captured, moving over the weirs. Two weeks later, and one week after a flood, 70% ( n  = 59) of the Danish strain were recovered within their release sites and 89% ( n  = 76) were recovered during an electric fishing survey within the 3.5-km-long experimental area. In contrast, 43% ( n  = 31) of the hybrid strain were recaptured in their release sites and 49% ( n  = 45) within the experimental area. The total recapture of wild adult fish was only 16% ( n  = 41). The flooding event was insignificant in comparison with strain-specific behaviours in determining patterns of movement and residency.Austria, brown trout, floods, movement, stocking.     

Response of resident brown trout, Salmo trutta L., and rainbow trout, Oncorhynchus mykiss (Walbaum), to the stocking of hatchery-reared brown trout

Two strains of hatchery-reared adult brown trout, Salmo trutta L., [208–334 mm total length (TL); n =  591] were individually marked and released into a limestone stream. The estimated survival after one month (86%; n =  508) was comparable to that for resident brown trout and rainbow trout, Oncorhynchus mykiss (Walbaum), (89%; n =  771), but declined to 14% ( n =  83) after 8 months compared with 52% ( n =  451) for resident trout. The movement of resident trout out of stocked stretches was higher (14%) than from control sites (5%), but the population size in both individual sites and the overall study area were unaffected. The growth of resident brown trout was unaffected by stocking, but rainbow trout showed lower growth rates in stocked versus unstocked stretches both one and 8 months after stocking ( P <  0.002).     

Downstream migration of European lake trout, Salmo trutta f. lacustris L., and resident brown trout, Salmo trutta f. fario L., progeny in a Lake Constance affluent river

Abstract The local migratory behaviour of lake trout, Salmo trutta L., and resident brown trout, S. trutta L., progeny from an inflowing stream of Lake Constance was compared. No differences were detected with respect to emigration rate (3.5% and 4.2% for lake trout and resident trout, respectively), rate of residency (6.8% and 8.2% for lake trout and resident trout, respectively) and rate of survival (12.3% and 12.1% for lake trout and resident trout, respectively) one year after stocking. Some of the resident brown trout offspring became migrants and vice versa . The results indicate that the progeny of riverine brown trout contribute considerable numbers to lake trout stock.     

Homing patterns of Baltic salmon, Salmo salar L., from smolts released from two hatcheries in the River Dalälven, Sweden

The River Dalälven Baltic salmon, Salmo salar L., population has been maintained by stocking reared fish since the early 1920s. Initially, all rearing was carried out at one hatchery, but since the late 1980s two have been used. Both hatcheries are situated 9–10 km from the river mouth but some 600 m apart. All broodfish were caught in a single fish trap situated some 700 m upstream of the upper hatchery. The salmon smolts were released just below the water outlets of each hatchery, respectively. About 2% of the released smolts from each hatchery were tagged annually with Carlin tags. Total recapture rates were higher for smolts from the lower hatchery. A higher proportion of recaptured fish was reported from the home river for salmon from the upper hatchery. The migration within the river to the fish trap was more precise for fish from the upper station. Strays were very late in the season and of a higher number from the lower hatchery. Observations of jumping salmon by the outlet from the lower station indicated that salmon returned to that point. The lower recaptures in the trap were considered a result of a shorter river migration of salmon from the lower hatchery.     

Influence of stock levels, fishing effort and environmental factors on anglers' catches of Atlantic salmon, Salmo salar L., and sea trout, Salmo trutta L.

Abstract. Monthly catches of Atlantic salmon, Salmosalar L., and sea trout, Salmo trutta L., by anglers in a west of Ireland fishery were analysed. Data were available for 50 months from the years 1971 to 1981. The most important single determinant of catch was found to be fishing effort measured in boat-days. An additional 10 boat days were found to correspond to a catch of almost 6 salmon and 23 sea trout. The relationship between catch and stock was weaker, though a relatively high catchability of sea trout at low stock levels was recorded. Slock levels, fishing effort and environmental factors accounted for much, but not all, of the variation in catch from month to month and from year to year. Most of the effect of rainfall, sunshine and water level was attributable to variations in fishing effort associated with these factors.     

Morphometric and meristic characters in salmon, Salmo salar L., trout, Salmo trutta L., and their hybrids

Abstract. Atlantic salmon, Salmo salar L., brown trout, S. trutta L. and their hybrids are normally identified in the field by empirical differences in maxilla length, thickness of the caudal peduncle, degree of forking of the tail and overall body conformation. This study quantifies these characters and analyses their variations in electrophoretically identified hatchery-reared individuals. Means and variances of the various measures are presented for salmon, trout and hybrids separately. The morphometric characters do not satisfactorily distinguish hybrids from the pure species, and even within samples of the pure species, some individuals will be misclassified as hybrids, or as members of the opposite species, if single characters are used on their own. Hybrids often resemble one or other parent species in one or more characters and are less often intermediate in phenotype. Triploidized hybrids are more like salmon than diploid hybrids are, and triploidized salmon are not different from diploid salmon. The results confirm that frequencies of hybrids of these species cannot be reliably assessed by morphological characters alone, and even for individuals of the pure parental species, independent confirmation of species status is advisable. Early reports of hybrid frequencies in wild stocks should be treated with caution, and apparently higher levels of hybridization in more recent studies compared with older, traditional surveys may simply reflect the greater precision of electrophoretic identification.     

Reduction of brown trout, Salmo trutta L., salmon, S. salar L., and rainbow trout, Oncorhynchus mykiss (Walbaum), smolt bycatches in eel pound nets

Two types of bycatch reduction devices (BRDs) were tested in the Randers Fjord, Denmark, aimed at deflecting the surface-oriented smolts of brown trout, Salmo trutta L., salmon, Salmo salar L., and rainbow trout, Oncorhynchus mykiss (Walbaum), before they became trapped, while retaining the catches of eel, Anguilla anguilla (L.). The methods tested were: a) placing a floating guard net between the wings; and b) submerging the pot net (i.e. last enclosure before fyke net) 55–100 cm below mean sea level. After each haul the pound net-setups were changed from the control to one of the types of BRD, and vice versa. Both methods significantly reduced the bycatch of brown trout smolts, while catches of legal-sized eels were not affected. Submerging the pot net reduced smolt catches of all species; mean reductions were 91.1% for brown trout, 74.5% for rainbow trout, and 86.1% for salmon.