| 颗粒形绿茶加工工艺技术研究 |
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| 引用本文： | 王润龙,郭小春,赵品金. 颗粒形绿茶加工工艺技术研究[J]. 茶叶通讯, 2006, 33(3): 26-28 |
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| 作者姓名： | 王润龙 郭小春 赵品金 |
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| 作者单位： | 湖南省茶叶研究所·长沙·410125;湖南沅陵碣滩有机茶开发有限公司·沅陵·419600 |
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| 摘 要： | 利用双锅曲毫炒干机等茶叶机械，以一芽二、三叶为原料，采用对比试验分析总结了一套较佳的颗粒形绿茶生产工艺。
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| 关 键 词： | 绿茶 颗粒形 加工技术 |
Study on the Processing Technology of Particle-shape Green Tea |
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| WANG Run-long,GUO Xiao-chun,ZHAO Pin-jin. Study on the Processing Technology of Particle-shape Green Tea[J]. Tea Communication, 2006, 33(3): 26-28 |
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| Authors: | WANG Run-long GUO Xiao-chun ZHAO Pin-jin |
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| Abstract: | Using double-pan twisted hair roasting drying machine and taking one bud and two or three leaves as raw material,summarized a set of good processing technology of particle-shape green tea through the comparitive experiment. |
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| Keywords: | Green tea Particle-shape Processing technology |
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