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茶树修剪更新周期的探讨──据鲜叶产量和品质的变化趋势所作的推论
引用本文:刘富知,朱旗.茶树修剪更新周期的探讨──据鲜叶产量和品质的变化趋势所作的推论[J].茶叶科学,1994,14(1):1-8.
作者姓名:刘富知  朱旗
作者单位:湖南农学院
摘    要:根据茶树在台刈更新后茶叶产量和自然品质的变化趋势,推导出了茶树和台刈更新适宜周期。在通常载培条件下,其更新周期为10─11年;若侧重于品质,则以9─10年为宜;若侧重于产量,则以13年为其适期。

关 键 词:茶树,修剪,台刈,更新周期,鲜叶产量,鲜叶品质

Study on the period of Regeneration Pruning of Tea Plants───Deduction According to the Dynamics of Output and Quality of Tea Fresh Leaves
Liu Fuzhi,Zhu Qi,Luo Junwu.Study on the period of Regeneration Pruning of Tea Plants───Deduction According to the Dynamics of Output and Quality of Tea Fresh Leaves[J].Journal of Tea Science,1994,14(1):1-8.
Authors:Liu Fuzhi  Zhu Qi  Luo Junwu
Abstract:The proper period of regeneration pruning of tea plants was inferred based on the dynamics of output and quality of the fresh leaves.A period of 10─11 years was recommended to the tea plants cultivated under common field managements,and that of 9─10 years for quality purpose,13 years for output purpose.
Keywords:Tea plants  Pruning  Regeneration period  Fresh leaf output  Fresh leaf quality
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