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Biscuits Enriched with Dietary Fibre Powder Obtained from the Water-Extraction Residue of Maize Milling by-Product
Authors:Paraskevopoulou  Adamantini  Rizou  Theano  Kiosseoglou  Vassilios
Institution:1.Laboratory of Food Chemistry and Technology, School of Chemistry, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece
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Abstract:Plant Foods for Human Nutrition - A maize milling by-product was defatted by aqueous extraction and the residue was dehydrated, comminuted and sieved to obtain two powders differing in particle...
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