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Modified Atmosphere Packaging and Dark/Light Refrigerated Storage in Green Leafy Vegetables Have an Impact on Nutritional Value
Authors:Esteban  Raquel  Buezo  Javier  Becerril  José M.  García-Plazaola  José I.
Affiliation:1.University of the Basque Country (UPV/EHU), c/Sarriena s/n; apdo, 644 48080, Bilbao, Spain
;2.Departament of Sciences-Institute of Multidisciplinary Applied Biology Research (IMAB), Public University of Navarre, Mutilva, Spain
;
Abstract:Plant Foods for Human Nutrition - The consumption of zeaxanthin (Z) through a vegetable-rich diet is recommended to reduce the progression of age-related macular degeneration. Due to Z’s...
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