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Impact of single and co-inoculations with Rhizobial and PGPR isolates on chickpea (Cicer arietinum) in cereal-growing zone soil
Authors:Saadia Laabas  Zineb Faiza Boukhatem  Zoulikha Bouchiba  Sarra Benkritly  Nour ElHouda Abed  Halima Yahiaoui
Affiliation:Laboratory of Biotechnology of Rhizobia and Amelioration of Plants, Department of Biotechnology, Faculty of Science, University of Oran, Oran, Algeria
Abstract:Strains isolated from chickpea (Cicer arietinum L.) rhizospheric soil from selected sites in Algeria were screened for their plant-growth-promoting potential, for indole acetic acid production and P solubilization ability. Then, we selected native rhizobial strains with high nitrogen-fixing potential. On the basis of their efficiency under controlled conditions, two plant-growth-promoting rhizobacteria (PGPR) isolates and three nodulating bacteria were selected. Then, the effect of single PGPR isolates inoculation was compared to their combination with rhizobial inoculants on plant growth, on native cereal-growing soils under greenhouse conditions. No effects were observed on chickpea yield by using rhizobial inoculation alone, nor by PGPR-rhizobial co-inoculation on two soils presenting weak and no nodulation pattern in natural conditions. Only PGPR inoculation improved growth of plants on soil with no nodulation pattern. These findings emphasized inoculation on native soils at a little scale before large assays on field because no one could predict inocula behavior with native soil microflora.
Keywords:Algeria  chickpeas  nodulation  PGPR  Rhizobia
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