Morpho-physiological and biochemical response of maize (Zea mays L.) plants fertilized with nano-iron (Fe3O4) micronutrient

Nano-sized formulations of micronutrient iron (Fe) were found to substantially alter the growth and metabolism of maize plants. Plants fertilized with the optimal recommended dose of Fe in the nano-form (54 μM) registered an enhancement in morphological features, viz. plant height, biomass (shoot and root), and diminution in antioxidant enzyme activities than the plants fertilized with the sub-optimal dose of Fe in the macroform (salts). However, half of the recommended dosage of Fe (27 μM) in the nano-form positively influenced leaf area and proline content of plants too. This indicated that there is a possibility of reducing the dose of Fe supplement for plants in the nano-form to increase the nutrient use efficiency in a major cereal crop like maize. This may open a new era in plant nutrient management with a scope for improvement in nutrient use efficiency using nano-nutrient formulations.