| 天然中草药果蔬防腐保鲜剂的研究与应用 |
| |
| 引用本文： | 吴小虎,艾启俊,肖艺. 天然中草药果蔬防腐保鲜剂的研究与应用[J]. 保鲜与加工, 2006, 6(2): 4-6 |
| |
| 作者姓名： | 吴小虎 艾启俊 肖艺 |
| |
| 作者单位： | 北京农学院植物科技系,北京,102206;北京农学院食品科学系,北京,102206 |
| |
| 摘 要： | 对常用的丁香等中草药提取物在果蔬保鲜上的抑菌机理及其应用进行简要介绍,总结了部分中草药提取物作为保鲜剂进行果蔬保鲜的应用情况,指出了目前研究开发天然中草药果蔬防腐保鲜剂所面临的问题及其应用前景.
|
| 关 键 词： | 中草药 果蔬 保鲜 |
| 文章编号： | 1009-6221(2006)02-0004-03 |
| 收稿时间： | 2005-11-23 |
| 修稿时间： | 2005-11-23 |
Study and Application of Natural Chinese Herbal Medicine as Fruit and Vegetable Antistaling Agent |
| |
| WU Xiao-hu,AI Qi-jun,XIAO Yi. Study and Application of Natural Chinese Herbal Medicine as Fruit and Vegetable Antistaling Agent[J]. Storage & Process, 2006, 6(2): 4-6 |
| |
| Authors: | WU Xiao-hu AI Qi-jun XIAO Yi |
| |
| Affiliation: | 1.Department f Plant Science,Beijing Agricultural College, Beijing 102206, China 2. Department of Food Science,Beijing Agricultural College, Beijing 102206, China |
| |
| Abstract: | In this paper,the antifungal mechanism and advance of the extractions of some Chinese herbal medicine such as Syrygiu. Aromaticum for keeping vegetable and fruit fresh were introduced. The author summed up the application of some extractions of Chinese herbal medicine used for keeping-fresh and pointed out the problems about research of natural antistaling agent and the prospect of its application. |
| |
| Keywords: | chinese herbal medicine fruit and vegetable freshness protection |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
| 点击此处可从《保鲜与加工》浏览原始摘要信息 |
|
点击此处可从《保鲜与加工》下载全文 |
