辽宁省鲜食大豆产业发展的可行性分析

为明确辽宁省在我国鲜食大豆产业发展中的重要地位,对我国鲜食大豆育种、制种及产业发展进行了广泛调研、分析与研究。结果表明:我国速冻鲜食毛豆出口量约占世界速冻鲜食毛豆总量的52%;辽宁省每年为南方鲜食大豆种子市场提供1万t以上的用种量,占市场份额的70%以上;辽北鲜食大豆鲜荚产量12~15 t/hm2,亩产值2 000元左右,利润空间巨大;辽宁省建立鲜食大豆产业基地势在必行,选育优质、高产鲜食大豆新品种,建立健全鲜食大豆供种需求平台,以解决鲜食大豆主产区鲜荚产量低、品种混杂,种子质量参差不齐、销售恶性竞争等问题。

Feasibility Analysis on Vegetable Soybeans Industry Development in Liaoning Province

In order to reveal the important role of Liaoning vegetable soybean industry development in China＆#39;s vegetable soybean production, the vegetable soybean breeding, seed production and industrial development were analyzed. China＆#39;s frozen vegetable soybean export accounted for 52%of the world＆#39;s total. Liaoning province provided 1 million tons of seed annually for vegetable soybean seed market in the south, which accounted for more than 70%of the market share. The fresh pod yield of vegetable soybean was 12~15 t/hm2, and the output value was 2 000 yuan/667m2, and thus the profit space was huge. Building a production base for vegetable soybeans industry in Liaoning province is imperative. Breeding vegetable soybean varieties with high quality and high yield as well as establishing and perfecting the vegetable soybeans seed supply demand platform, will endeavor to solve the problems of low yield, hybrid varieties impurity, uneven seed quality and sales competition.