首页 | 本学科首页   官方微博 | 高级检索  
     检索      

红枣黑斑病研究现状与展望
引用本文:陈小飞,熊仁次,徐崇志,陈恢彪,徐胜利.红枣黑斑病研究现状与展望[J].黑龙江农业科学,2013(10):141-144.
作者姓名:陈小飞  熊仁次  徐崇志  陈恢彪  徐胜利
作者单位:[1]塔里木大学植物科学学院,新疆阿拉尔843300 [2]新疆生产建设兵团农十四师四十七团,新疆墨玉848112
基金项目:兵团青年科技创新资金专项资助项目(2012CB019);塔里木大学校长基金硕士资助项目(TDZKSSZD201201)
摘    要:红枣黑斑病是一类由真菌侵染所引起的病害,主要为害果实,导致果实果肉腐烂,不堪食用。为了进一步建立新疆优势特色产业体系,合理预防红枣黑斑病并对其进行更加系统深入的研究,以新疆红枣黑斑病的研究现状为基础,结合国内研究的成果,对病害症状、病原、发病规律、发病条件及其综合防治进行了简要概述,并展望了红枣黑斑病的研究方法及研究方向。

关 键 词:红枣黑斑病  研究现状  综合防治

Current Situation and Prospect on Jujube Blackspot Disease
Institution:CHEN Xiao-fei, XIONG Ren-ci ,XU Chong-zhi, CHEN Hui-biao, XU Shengoli (1. College of Plant Science, Tarim University, Alaer, Xinjiang 843300 ; 2. No. 47 Farming and Herding Regiment of the Fourteenth Agricultural Production Division of Xinjiang Production and Construction Corps, Moyu, Xinjiang 848112)
Abstract:Jujube blackspot disease is a kind of fungal disease, which mainly damages fruits and leads pulp to de- cay and can't be edible. In order to further establish advantageous industries in Xinjiang province and prevent Jujube blackpot disease reasonably to research more systematic and further on it,based on the research status of Jujube blackspot disease in Xinjiang province,combined with the domestic research results,a brief overview of symptom, pathogeny, pathogenetic regularity, epidemic factors and integrated control, furthermore the re- search methods and direction of disease in future were prospected.
Keywords:Jujube blacksopt disease  research situation  integrated control
本文献已被 维普 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号