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红松仁蛋白对实验小鼠血脂代谢的影响
引用本文:杨丽娜,王振宇. 红松仁蛋白对实验小鼠血脂代谢的影响[J]. 东北林业大学学报, 2009, 37(6)
作者姓名:杨丽娜  王振宇
作者单位:东北林业大学,哈尔滨,150040
摘    要:利用高脂饲料建立实验小鼠模型,然后灌胃不同剂量的红松仁蛋白,4周后检测血清中总胆固醇(TC)、甘油三酯(TG)、低密度脂蛋白胆固醇(LDL-C)及高密度脂蛋白胆固醇(HDL-C)的含量.结果表明,红松仁蛋白能明显降低肥胖小鼠血清中TC、TG、LDL-C的含量,升高HDL-C的含量,红松仁蛋白对肥胖小鼠具有降血脂的作用.

关 键 词:红松仁蛋白  总胆固醇  甘油三酯  低密度脂蛋白胆固醇

Effects of Protein in Korean Pine Nuts on Blood Fat Metabolism of Mice
Yang Lina,Wang Zhenyu. Effects of Protein in Korean Pine Nuts on Blood Fat Metabolism of Mice[J]. Journal of Northeast Forestry University, 2009, 37(6)
Authors:Yang Lina  Wang Zhenyu
Affiliation:Yang Lina,Wang Zhenyu(College of Forestry,Northeast Forestry University,Harbin 150040,P.R.China)
Abstract:A model of fat mice was established in order to study the effect of protein in Korean pine nuts on the total cholesterol(TC),triglyceride(TG),low-density lipoprotein cholesterol(LDL-C) and high-density lipoprotein cholesterol(HDL-C) in the serum of fat mice fed with the fodder with plenty of grease.After four weeks,three groups of fat mice were fed Korean pine nuts.The concentrations of TC,TG,LDL-C and HDL-C in fat mice's serum were examined.Results show that the Korean pine nut protein could markedly reduc...
Keywords:Korean pine nut protein  Total cholesterol  Triglyceride  Low-density lipoprotein cholesterol  
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