| 辣椒种子处理技术研究进展 |
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| 引用本文： | 阮先乐,肖波,安阳,孟军. 辣椒种子处理技术研究进展[J]. 辣椒杂志, 2009, 7(3): 4-7 |
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| 作者姓名： | 阮先乐 肖波 安阳 孟军 |
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| 作者单位： | 1. 周口师范学院生命科学系,河南,周口,466000
2. 武冈市职业中专学校,湖南,武冈,422400 |
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| 摘 要： | 种子活力是种子质量的重要指标。从辣椒植株早衰、种子后熟和晾晒不当三个方面分析了辣椒种子活力低的原因,并从物理处理、化学处理等种子处理方法上综述了提高辣椒种子活力的技术,这些处理技术对辣椒种子萌发、幼苗生长、产量和品质可产生有利的影响。并对今后的发展作了展望。
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| 关 键 词： | 辣椒 种子活力 种子处理 |
Research Progress in Technology of Hot Pepper Seed Treatmemt |
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| Ruan Xianle,Xiao Bo,An Yang,Meng Jun. Research Progress in Technology of Hot Pepper Seed Treatmemt[J]. Journal of China Capsicum, 2009, 7(3): 4-7 |
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| Authors: | Ruan Xianle Xiao Bo An Yang Meng Jun |
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| Affiliation: | 1. Department of Life Science, Zhoukou Normal University, Zhoukou 466000; 2. Wugang Vocational Secondary School, Wugang 422400 ) |
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| Abstract: | Seed vigor is an important index of seed quality. Some genetic and environment factors causing the low vigor of hot pepper seed and approaches to enhance seed vigor including physical and chemical technologies were summarized, which could exert a positive influence on seed germination, seedling growth, fruit yield and quality. And the prospect of research on hot pepper seed vigor was discussed in this paper. |
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| Keywords: | hot pepper seed vigor seed treatment |
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