Plant tolerance to nickel toxicity: II nickel effects on influx and transport of mineral nutrients in four plant species

Nickel (Ni) is an essential micronutrient for higher plants but is toxic to plants at excess levels. Plant species differ extensively for mineral uptake and accumulation, and these differences often help explain plant tolerances to mineral toxicities/deficiencies. Solution culture experiments were conducted under controlled conditions to determine the effects of Ni on influx into roots (IN) and transport from roots to shoots (TR) of zinc (Zn), iron (Fe), copper (Cu), manganese (Mn), calcium (Ca), magnesium (Mg), phosphorus (P), and sulfur (S) in white clover (Trifolium repens L.), cabbage (ßrassica oleracea van capitata L.), ryegrass (Lolium perenne L.), and maize (Zea mays L.). Nickel decreased both IN and TR of Zn, Cu, Ca, and Mg, but only TR of Fe and Mn in white clover. Both IN and TR of Cu, Fe, Mn, Mg, and S were markedly decreased by Ni >30 μM in cabbage, whereas IN and TR of P increased with Ni treatment. For ryegrass, TR of Cu, Fe, Mn, Ca, and Mg was decreased, but IN of these elements except Mg was not affected by Ni. The IN and TR of P and S were increased in ryegrass with increasing external Ni levels. Nickel inhibited IN of Cu, Ca, and Mg, and TR of Zn, Cu, Fe, Mn, Ca, and Mg in maize. Plant species differed in response to Ni relative to IN and TR of mineral nutrients. Plant tolerance to Ni toxicity was associated with the influence of Ni on IN and TR of Cu, Fe, and Mn in white clover and cabbage but not in maize and ryegrass.