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小麦籽粒淀粉分支酶同工酶基因型与酶活性关系研究
引用本文:赵法茂,毕建杰,李天骄,逄孝云,王宪泽.小麦籽粒淀粉分支酶同工酶基因型与酶活性关系研究[J].作物学报,2007,33(11):1850-1855.
作者姓名:赵法茂  毕建杰  李天骄  逄孝云  王宪泽
作者单位:1.山东农业大学作物生物学国家重点实验室, 山东泰安271018;2.泰山学院生物系, 山东泰安271021
基金项目:国家科技支撑计划;山东省自然科学基金;山东省泰安市科技发展基金
摘    要:测定了71个小麦品种的籽粒淀粉分支酶活性,并采用非变性聚丙烯酰胺凝胶电泳(Native-PAGE),鉴定了分支酶同工酶的基因型,以明确小麦籽粒淀粉分支酶(SBE)各同工型等位基因的分布特点和基因型组成,阐明分支酶活性与分支酶同工酶基因型的相关性。结果表明,分支酶有SBEⅠ和SBEⅡ两个基因位点,SBEⅡ位点未显现多态性,SBEⅠ位点存在多样性。在SBEⅠ位点鉴定出A、B、D和D共4个等位基因位点,各等位基因位点出现频率分别为9.9%、76.1%、95.8%和57.8%;共检测到9种基因型,其中基因型DDB、DB和DD有较高的分布频率,分别为45.1%、28.2%和8.5%。从单一位点分析,分支酶活性与SBEⅠ位点有显著的相关性,与SBEⅡ位点相关性不显著。由此可见,小麦籽粒胚乳淀粉分支酶同工酶不同基因位点和基因型对酶活性具有不同的遗传效应。

关 键 词:小麦  淀粉分支酶  等位基因  基因型  酶活性  
收稿时间:2007-02-07
修稿时间:2007-02-07

Relationship between Isozyme Genotypes and Activities of Starch Branching Enzyme in Wheat Grain
ZHAO Fa-Mao,BI Jian-Jie,LI Tian-Jiao,PANG Xiao-Yun,WANG Xian-Ze.Relationship between Isozyme Genotypes and Activities of Starch Branching Enzyme in Wheat Grain[J].Acta Agronomica Sinica,2007,33(11):1850-1855.
Authors:ZHAO Fa-Mao  BI Jian-Jie  LI Tian-Jiao  PANG Xiao-Yun  WANG Xian-Ze
Institution:1.State Key Laboratory of Crop Biology, Shandong Agricultural University,Tai’an 271018, Shandong;2 Department of Biology, Taishan College, Tai’an 271021, Shandong, China
Abstract:To elucidate distribution of alleles, genotype composition and correlation between isozyme genotypes and enzyme activities of starch branching enzyme (SBE) in wheat (Triticum aestivum L.) grains, total activity of SBE was measured in seventy-one wheat cultivars with different provenances, including some typical hexaploid wheat from various province of China and some high-yielding modern varieties as well as eight exotic ones. The allele loci and genotypes of SBE isozymes were also investigated using native polyacrylamide gel electrophoresis (Native-PAGE). The results showed that there were two loci of starch branching enzyme, SBEⅠ and SBEⅡ. SBEⅡ failed to exhibit genetic polymorphism but SBEⅠmanifested genetic diversity. Four alleles were identified at SBEⅠ locus, that was A, B, D, and D, with frequency 9.9%, 76.1%, 95.8%, and 57.8%, respectively. Nine genotypes were determined, of them genotype DDB, DB, and DDⅱ took on high frequency with 45.1%, 28.2%, and 8.5%, respectively. From single locus analysis, starch branching enzyme activity correlated to SBEⅠ locus, but no significant correlation to SBEⅡ was observed. Therefore it indicated that different gene loci and genotypes of starch branching enzyme in wheat had different genetic impacts on enzyme activities.
Keywords:Wheat(Triticum aestivum L)  Starch branching enzyme  Allele  Genotype  Enzyme activity
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