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罗汉果中有机氯残留量的分析及限量标准的制定
引用本文:王承南,李斐,谷战英,冯刚利,黄慧菌,周欢.罗汉果中有机氯残留量的分析及限量标准的制定[J].经济林研究,2008,26(2).
作者姓名:王承南  李斐  谷战英  冯刚利  黄慧菌  周欢
作者单位:1. 中南林业科技大学,湖南,长沙,410004
2. 湖南中医药高等专科学校,湖南,株洲,412012
基金项目:国家标准项目"罗汉果产品质量等级"
摘    要:为给科学制定产品质量标准提供依据,采用随机取样的方法,对我国广西壮族自治区罗汉果主产区永福县龙江乡、临桂县茶洞乡、龙胜县三门乡和融安县雅瑶乡的罗汉果上农药残留情况进行了调查,并采用日本岛津GC-14B气相色谱仪对其残留农药六六六(α-BHC、β-BHC、γ-BHC、δ-BHC)、DDT(P.P-DDT、O.P-DDT、P.P-DDE、P.P-DDD)、艾氏剂(Aldrin)的含量进行了测定与分析,并参照我国中药材有机氯六六六、DDT、艾氏剂的残留量的相关标准,制定了我国罗汉果有机氯农药残留的限量标准。

关 键 词:罗汉果  有机氯农药残留量  限量标准

Analysis of Organochlorine Pesticide Residues in Momordica grosvenori Fruit and Formulation of Limit Standard
WANG Cheng-nan,LI Fei,GU Zhan-ying,FENG Gang-li,HUANG Hui-yin,ZHOU Huan.Analysis of Organochlorine Pesticide Residues in Momordica grosvenori Fruit and Formulation of Limit Standard[J].Economic Forest Researches,2008,26(2).
Authors:WANG Cheng-nan  LI Fei  GU Zhan-ying  FENG Gang-li  HUANG Hui-yin  ZHOU Huan
Institution:WANG Cheng-nan1,LI Fei1,GU Zhan-ying1,FENG Gang-li2,HUANG Hui-yin1,ZHOU Huan1
Abstract:In order to provide the basis for making scientific product quality standard,pesticide residues situation was investigated,taking Momordica grosvenori fruits from Longjiang of Yongfu County,Chadong of Lingui County,Sanmen of Longsheng County and Yayao of Rong'an County,which are the main production areas in China,by using random sampling method.Residues of BHC,DDT and Aldrin were measured and analyzed by using Shimadzu GC-14B Gas Chromatography.Limit standards of organochlorine pesticide residues in China were formulated by referring some relevant standards of Chinese medicinal materials.
Keywords:Momordica grosvenori fruit  organochlorine pesticide residues  limit standard
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