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不同钾肥品种和用量对甘蓝产量、品质和养分吸收利用的影响
引用本文:王桂良,黄玉芳,叶优良. 不同钾肥品种和用量对甘蓝产量、品质和养分吸收利用的影响[J]. 中国蔬菜, 2009, 1(20): 40-45
作者姓名:王桂良  黄玉芳  叶优良
作者单位:河南农业大学资源与环境学院,河南郑州 450002
基金项目:公益性行业(农业)科研专项项目,农业部948重大项目 
摘    要:以俄罗斯产KCl和K2SO4、新疆罗布泊产K2SO4、开封产K2SO4为试材,比较了不同钾肥品种和罗布泊产K2SO4不同用量在热带和墨玉两个甘蓝品种上的应用效果。结果表明:施用钾肥可以增加甘蓝产量、蛋白质及VC含量,降低硝酸盐含量。在钾肥用量为300 kg·hm-2时,罗布泊产K2SO4的施用效果好于或接近其他钾肥品种,俄罗斯产K2SO4和开封产K2SO4施用效果最差。随着施钾量的增加,蛋白质含量变化不显著,VC含量增加,硝酸盐含量下降。施钾后热带产值提高29.9 %~33.2 %,墨玉产量提高15.8 %~20.5 %。利用回归方程求得热带的经济最佳钾肥用量为354.0 kg·hm-2,最高产值为98 463.4元·hm-2;墨玉经济最佳钾肥用量为333.0 kg·hm-2,最高产值为98 201.2元·hm-2

关 键 词:钾肥  甘蓝  产量  VC  硝酸盐  经济效益  
收稿时间:2008-12-12;

Effects of Different K Source and Applying Dosage on Yield,Quality and Nutrient Absorption on Cabbage
WANG Gui-liang,HUANG Yu-fang,YE You-liang. Effects of Different K Source and Applying Dosage on Yield,Quality and Nutrient Absorption on Cabbage[J]. China Vegetables, 2009, 1(20): 40-45
Authors:WANG Gui-liang  HUANG Yu-fang  YE You-liang
Affiliation:College of Resource and Environment,Henan Agricultural University,Zhengzhou 450002,Henan,China
Abstract:Taking KCI and K2SO4 produced in Russia,Luobupu K2SO4 produced in Xinjiang and K2SO4 produced in Kaifeng as experimental materials,the experiment was carried out to study the effects of different K sources and applying dosage on cabbage varieties of‘Redai’and‘Moyu’.The results showed:potassium application could increase cabbage yield,the content of protein and VC,decrease the content of nitrate.When the amount of K application was 300 kg·hm-2,the effects of Luobupu K2SO4 was better than or close to the other K sources.K2SO4 produced in Russia and K2SO4 produced in Kaifeng had the worst effect.Potassium application increased‘Redai’output value by 29.9 %-33.2 %,and that of‘Moyu’by 15.8 %-20.5 %.Utilizing return equation,it gained the best economical potassium application for‘Redai’was 354.0 kg·hm-2,the highest output value was 98 463.4 Yuan·hm-2;that for‘Moyu’was 333.0 kg·hm-2 and the highest output value was 98 201.2 Yuan·hm-2.
Keywords:VC
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