| 基于创业教育理念的新建本科院校创业教育体系的构建——以食品类专业为例 |
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| 引用本文： | 王永斌,郜宗茂,张斌. 基于创业教育理念的新建本科院校创业教育体系的构建——以食品类专业为例[J]. 安徽农业科学, 2010, 38(33): 19237-19239 |
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| 作者姓名： | 王永斌 郜宗茂 张斌 |
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| 作者单位： | 蚌埠学院生物与食品工程系;蚌埠学院学生处; |
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| 摘 要： | 介绍了创业教育理念，以食品类专业为例，分析了新建本科院校开展创业教育的必要性和开展现状，最后提出了强化创业教育的措施与途径。
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| 关 键 词： | 创业教育 课程体系 食品类专业 新建本科院校 |
Construction of Enterprise Education in Newly-established Colleges Based on Entrepreneurial Education Idea |
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| WANG Yong-bin et al. Construction of Enterprise Education in Newly-established Colleges Based on Entrepreneurial Education Idea[J]. Journal of Anhui Agricultural Sciences, 2010, 38(33): 19237-19239 |
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| Authors: | WANG Yong-bin et al |
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| Affiliation: | WANG Yong-bin et al (Department of Biology and Food Engineering,Bengbu College,Bengbu,Anhui 233000) |
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| Abstract: | The entrepreneurial education idea was introduced,with food specialty as example,the necessity and present situations of developing enterprise education in newly-established colleges were analyzed,and ways of strengthening entrepreneurial education were put forward in newly-established colleges. |
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| Keywords: | Entrepreneurial education Curriculum system Food specialty Newly-established college |
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