Small tuber studies of sugar accumulation in potatoes |
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Authors: | Mark Sherman Elmer E. Ewing |
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Affiliation: | 1. Department of Vegetable Crops, Cornell University, 14853, Ithaca, NY 2. Vegetable Crops Department, University of Florida, 32611, Gainesville, FL
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Abstract: | Small potato tubers, less than 1 cm in diameter, responded in a manner typical of larger tubers and accumulated sucrose and reducing sugars during storage at 1°C. Prolonged soaking (50% submerged) was used as a method for introducing metabolic inhibitors into intact, small tubers. Judging from the effects on respiration, cycloheximide was absorbed within 25 h. Cycloheximide treatment inhibited the sucrose and reducing sugar accumulation associated with storage at 1°C |
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