葡萄籽粉对保加利亚乳杆菌生长的影响研究 |
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引用本文: | 刘超,李海群,赵晓爽,姜治民,王洪光,孙军德.葡萄籽粉对保加利亚乳杆菌生长的影响研究[J].农业机械化与电气化,2014(6):16-17. |
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作者姓名: | 刘超 李海群 赵晓爽 姜治民 王洪光 孙军德 |
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作者单位: | [1]沈阳农业大学土地与环境学院,沈阳110866 [2]沈阳生物技术研究所,沈阳110034 [3]朝阳市科技创新服务中心,辽宁朝阳122000 |
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基金项目: | 沈阳市科学技术局项目--沈阳市农业有机废弃物无害化、资源化关键技术研发 |
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摘 要: | 以葡萄籽粉为试验材料,以菊芋粉为对比材料,研究葡萄籽粉在牛乳中对保加利亚乳杆菌生长的影响,以期为进一步开发和、研制抗氧化酸奶提供理论依据。结果表明,在牛乳中加入葡萄籽粉,凝乳时间有所缩短,葡萄籽粉对保加利亚乳杆菌生长无抑制作用,3.0%葡萄籽粉添加量对保加利亚乳杆菌生长有显著促进作用。
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关 键 词: | 葡萄籽粉 牛乳 保加利亚乳杆菌 生长 研究 |
Effect of Grape Seed Powder on the Growth of Lactobacillus Bulgaricus |
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Authors: | LIU Chao LI Haiqun ZHAO Xiaoshuang JIANG Zhimin WANG Hongguang SUN Junde |
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Institution: | 1. College of Land and Environment, Shenyang Agricultural University, Shenyang 110866, China; 2. Shenyang Institute of Biotechnology, Shenyang 110034, China; 3. Chaoyang City Science and Technology Innovation Service Center, Chaoyang Liaoning 122000, China ) |
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Abstract: | With grape seed powder as the test material and the Jerusalem artichoke powder as the contrast material, we conducted the research on grape seed powder's influence on the growth of Lactobacillus bulgaricus in the milk, with a view of providing theoretical basis for further research and development on oxidation yogurt. Results show that when the grape seed powder is added to milk, milk curd time is shortened, grape seed powder has no inhibition for the growth of Lactobacillus bulgaricus, while adding 3.0% grape seed powder has a significant promoting effect on the growth of Lactobacillus bulgaricus. |
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Keywords: | grape seed powder cow milk Lactobacillus bulgaricus growth research |
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