依托行业岗位的《酒水知识与调酒技术》课程改革研究

高职教育课程内容应该以“岗位”为主线，以“就业”为导向，以“工作任务”为核心，文章依据市场酒水岗位的具体需求，提出《酒水知识与调酒技术》课程的教学内容改革、教学方法改革和考核手段改革。

Research on the Reform of the “Wine Knowledge and Mixing Technology” Curriculum Relying on Industry Jobs

The content of higher vocational education curriculum should take the“position”as the mainline,take“employment”as the guide and take “work”as the core.This paper puts forward the reform of teaching content、teaching methods and means of examination in “Wine knowledge and technology”curriculum,according to the specific needs of corresponding position in the market.