流通环节猪肉微冻保鲜监管研究 |
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引用本文: | 钟磬.流通环节猪肉微冻保鲜监管研究[J].湖南农机,2016(9). |
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作者姓名: | 钟磬 |
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作者单位: | 长江大学 经济学院,湖北 荆州,434000 |
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摘 要: | 随着人们生活水平的提高,人们对猪肉的存储方式越来越重视。文章将对猪肉冷冻保鲜技术进行详细的研究。文章首先介绍了冷冻保鲜技术,然后通过实际的实验详细的分析了猪肉冷冻保鲜技术。
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关 键 词: | 猪肉 冷冻 保鲜 |
Research on Partially Frozen Storage of Pork in Circulation |
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Abstract: | With the improvement of peopleˊs living standard,people pay more and more attention to storage of pork.The paper makes a detailed study on the technology of frozen pork.This paper introduces the freezing preservation technology,and then ana-lyzes the technology of frozen pork through the actual experiment. |
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Keywords: | pork frozen preservation |
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