| 新疆脱脂葡萄籽天然蛋白的研究现状 |
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| 引用本文： | 史学伟,程卫东,肖婧,周红,田金虎. 新疆脱脂葡萄籽天然蛋白的研究现状[J]. 农产品加工．学刊, 2010, 0(6): 77-80 |
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| 作者姓名： | 史学伟 程卫东 肖婧 周红 田金虎 |
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| 作者单位： | 安徽农业大学茶与食品科技学院,安徽合肥230036 |
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| 摘 要： | 综述了新疆脱脂葡萄籽的基本成分,脱脂葡萄籽天然蛋白的分离方法、功能性研究以及改性技术研究。
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| 关 键 词： | 脱脂葡萄籽 蛋白质 碱溶 复合酶 |
Extraction of Protein from Degreased Grape Seed |
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| Abstract: | The current knowledges of the fundamental ingredient and purifying technologies of protein from degreased grape seed were reviewed in this paper. In addition,the extraction process of protein from degreased grape seed,functional studies and modified technology were investigated. |
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| Keywords: | degreased grape seed protein alkali extraction and acid precipitation carbohydrases |
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