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冬小麦冻害成因及其抗寒机理与对策
引用本文:杨建辉,巨伟,杨学举.冬小麦冻害成因及其抗寒机理与对策[J].河北农业科学,2011,15(1):33-36,40.
作者姓名:杨建辉  巨伟  杨学举
作者单位:1. 邢台市农业局,河北,邢台,054001
2. 河北农业大学农学院,河北,保定,071000
3. 河北农业大学生命科学学院,河北,保定,071000
基金项目:河北省科技支撑计划项目
摘    要:综述了冬小麦冻害的成因、类型及其抗寒机理,以及冬小麦抗寒的遗传性和抗寒的生理生化指标变化(包括可溶性糖、脯氨酸、脱落酸和保护性酶含量升高,丙二醛和赤霉素含量降低)。栽培措施、杂交育种和引种驯化是提高冬小麦抗寒性的重要方法。

关 键 词:冬小麦  冻害  抗寒性  研究进展

Cause of Freeze Injury, Cold Resistance Mechanism and Countermeasures of Winter Wheat
YANG Jian-hui,JU Wei,YANG Xue-ju.Cause of Freeze Injury, Cold Resistance Mechanism and Countermeasures of Winter Wheat[J].Journal of Hebei Agricultural Sciences,2011,15(1):33-36,40.
Authors:YANG Jian-hui  JU Wei  YANG Xue-ju
Institution:1.Xingtai Agricultural Bureau,Xingtai 054001,China;2.College of Agriculture,Agricultural University of Hebei,Baoding 071000,China;3.College of Life Sciences,Agricultural University of Hebei,Baoding 071000,China)
Abstract:The cause and type of freeze injury,cold resistance mechanism,the heredity and physiological and biochemical changes of cold resistance of winter wheat were reviewed.The cultivation measures,cross breeding and introduction and domestication were the important ways to improve the cold resistance of winter wheat.
Keywords:Winter wheat  Freezing injury  Cold resistance  Research progress
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