| 优质金丝小枣新品种沧金1号的选育 |
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| 引用本文： | 李志欣,刘进余,张立树,苗锋,孙秀坤,黄素芳,刘英敏.优质金丝小枣新品种沧金1号的选育[J].河北农业科学,2011,15(1):68-69. |
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| 作者姓名： | 李志欣 刘进余 张立树 苗锋 孙秀坤 黄素芳 刘英敏 |
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| 作者单位： | 沧州市农林科学院,河北,沧州,061001 |
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| 基金项目： | 河北省科技支撑计划项目 |
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| 摘 要： | 沧金1号是沧州市农林科学院选育的枣树新品种。该品种果实个大,圆形,单果重8.3 g,味甘甜、微酸,品质上等,可食率97%,肉厚核小,适于鲜食和制干,制干率60%,抗浆烂,裂果轻,9月中旬成熟。2010年通过河北省林木品种委员会审定。
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| 关 键 词： | 金丝小枣 新品种 沧金1号 选育 |
Breeding of a New High-quality Ziziphus jujuba Variety Cangjin No.1 |
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| LI Zhi-xin,LIU Jin-yu,ZHANG Li-shu,MIAO Feng,SUN Xiu-kun,HUANG Su-fang,LIU Ying-min.Breeding of a New High-quality Ziziphus jujuba Variety Cangjin No.1[J].Journal of Hebei Agricultural Sciences,2011,15(1):68-69. |
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| Authors: | LI Zhi-xin LIU Jin-yu ZHANG Li-shu MIAO Feng SUN Xiu-kun HUANG Su-fang LIU Ying-min |
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| Institution: | (Cangzhou Academy of Agriculture and Forestry Sciences,Cangzhou 061001,China) |
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| Abstract: | Cangjin No.1 is a new jujube variety bred by Cangzhou Academy of Agriculture and Forestry Sciences.The fruit is large and round with an average weight of 8.3 g,the flavor is sweet and sour,and the edible rate is 97%.The stone is small and the flesh is thick.It is suitable for fresh-eating and processing,and the rate of dry fruit is 60%.It is resistant to the thick rotten disease and fruit cracking.The mature period is at the middle ten days of September.It is approved by Hebei Forest Variety Approval Committee in 2010. |
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| Keywords: | Ziziphus jujuba＇Jinsixiaozao＇ New variety Cangjin No 1 Breeding |
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