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硫酸钾对辣椒的抗病增产效应研究
引用本文:熊增海,刘丽,刘兵,李玉萍. 硫酸钾对辣椒的抗病增产效应研究[J]. 青海农林科技, 2011, 0(3): 4-6
作者姓名:熊增海  刘丽  刘兵  李玉萍
作者单位:青海省海东地区农牧局;
摘    要:乐都长辣椒是海东地区乃至青海省蔬菜生产的主栽品种,但长期侧重N、P而忽视K的传统施肥习惯对辣椒的产量和品质造成较大影响。本文通过硫酸钾在温棚辣椒生产上的对照试验,分析了钾肥对温棚辣椒增强抗病性及增产、提质、增效的作用。

关 键 词:辣椒  硫酸钾  丰产  抗病

Effects on Potassium Sulfate to Pepper on Disease-resistant and Increase Yield
XIONG Zeng-hai,LIU Li,LIU Bing,LI Yu-ping. Effects on Potassium Sulfate to Pepper on Disease-resistant and Increase Yield[J]. Science and Technology of Qinghai Agriculture and Forestry, 2011, 0(3): 4-6
Authors:XIONG Zeng-hai  LIU Li  LIU Bing  LI Yu-ping
Affiliation:XIONG Zeng-hai,LIU Li,LIU Bing,LI Yu-ping (East Qinghai Agriculture and Animal Husbandry Bureau,Pingan Qinghai 810600,China)
Abstract:Ledu long pepper is main variety of vegetable production east QingHai, but the long-term focus N ,P and ignore K fertilizers effects the yield and quality ofpepper, potassium sulfate controlled trials on peppe production in greenhouseare conducted,the results showed applying Potassium Sulfate could enhance diseaseresistance and yield, improve quality in production of pepper in greenhouse.
Keywords:Pepper  Potassium sulfate  Increase  Disease resistance  
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