| 甘草化学成分研究进展 |
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| 引用本文： | 陶晡,刘晓清,屈振刚. 甘草化学成分研究进展[J]. 河北农业科学, 2009, 13(3): 77-79 |
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| 作者姓名： | 陶晡 刘晓清 屈振刚 |
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| 作者单位： | 河北农业大学,河北,保定,071001;河北省农林科学院植物保护研究所,河北,保定,071000 |
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| 摘 要： | 甘草为重要的传统中药材,综述了甘草中化学成分及活性成分的发现和提取分离研究进展,为甘草资源的进一步开发利用提供理论基础。
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| 关 键 词： | 中草药 甘草 化学成分 提取分离 |
Research Progress on the Chemical Constituents of Licorice Root |
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| TAO Bu,LIU Xiao-qing,QU Zhen-gang. Research Progress on the Chemical Constituents of Licorice Root[J]. Journal of Hebei Agricultural Sciences, 2009, 13(3): 77-79 |
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| Authors: | TAO Bu LIU Xiao-qing QU Zhen-gang |
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| Affiliation: | 1.Hebei Agricultural University;Baoding 071001;China;2.Institute of Plant Protection;Hebei Academy of Agriculture and Forestry Sciences;Baoding 071000;China |
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| Abstract: | Licorice root is an important traditional Chinese herbal medicine.The research progress on the discovery,extraction and separation of chemical constituents and active components of Licorice root are reviewed,which would provide theoretical basis for further development and utilization of Licorice root resources. |
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| Keywords: | Chinese herbal medicine Licorice root Chemical constituent Extraction and separation |
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