Clinical examination of cattle for BSE in a cattle facility and slaughterhouse

Detection of a case of BSE in slaughtered cattle causes considerable expenses. It seems therefore desirable to screen cattle before slaughtering and exclude suspect animals from slaughter. The object of this study was to determine the practicability of such screening under realistic conditions in a large slaughterhouse and to evaluate the specificity of the tests proposed by BRAUN et al. (1997). 949 cattle over 24 months old were examined in the Munich slaughterhouse. Spontaneous behaviour and the reaction to tactile, acoustic, and optical stimuli only could be tested. The evaluation of locomotion was not possible without interference with the routine processing of cattle before slaughter. The examination took about three minutes per animal. The results were evaluated using a modification of the scheme of BRAUN et al. (1997). The specificity of the classification "BSE very likely" was 97.8%. If all animals that exhibit any signs suggestive of BSE were to be excluded, the specificity would drop to 63.7%. This pre-slaughter clinical screening is not useful.