豆科禾本科作物间作的根际生物过程研究进展

间作作为一种可持续发展的种植模式不仅具有产量和养分获取的优势,而且能够保证粮食安全、降低作物减产风险。在众多间作组合中,豆科禾本科作物间作由于种间促进及生态位互补作用,而在世界范围内被广泛应用。根际是作物-土壤-微生物相互作用的界面,是养分、水分及有害物质从土壤进入作物系统参与食物链物质循环的必经门户,在根际中所发生的生物过程不仅决定着养分的供应量和有效性,而且也影响着作物的生产力和养分利用效率。因此,本文从豆科禾本科间作的根际生物过程角度出发,综述了豆科禾本科间作对根系形态、根际微生物、根系分泌物及其生态效应的研究进展,为豆科禾本科间作体系在修复重金属污染土壤、提高土壤中养分有效性以及植物遗传改良等方面的应用提供理论依据。

Rhizosphere Biological Processes of Legume//Cereal Intercropping Systems:A Review

Intercropping, a sustainable planting pattern, was widely used in the wordwide. It not only has the advantages of yield and nutrient acquisition, but also can ensure food security and reduce the risk of crop failures. The majority of intercropping systems involve legume//cere-al combinations because of interspecific facilitation or complementarity. The rhizosphere is the interface between plants and soil where there are interactions among a myriad of microorganisms and affect the uptake of nutrients, water and harmful substances. The rhizosphere biologi-cal processes not only determine the amount of nutrients and the availability of nutrients , but also affect crop productivity and nutrient use efficiency. Hence, this paper summarized the progress made on root morphology, rhizosphere microorganisms, root exudates and ecological ef-fect in the perspective of the rhizosphere biological process,which would provide theoretical basis for improving nutrient availability, remov-ing heavy metals, and plant genetic improvements.