Characterization of Spatial Variability of Soil Parameters in Apple Orchards of Himalayan Region Using Geostatistical Analysis

ABSTRACT

Knowledge of spatial variability in soil properties is critical for effective nutrient management plan in crop production. Poor productivity of apple orchards in Indian Himalayan Region (IHR) is due to lack of information on the variability of soil properties important for enhancing productivity in the region. The study was conducted in apple orchards with the hypothesis that spatial variability of soil properties is high due to adoption of varied management and passive soil factors. The major objectives of the study were to assess the spatial variability of soil parameters, viz. soil pH, electrical conductivity, soil organic carbon along with plant available soil nitrogen (N), phosphorus (P), potassium (K), exchangeable calcium (Ca), and exchangeable magnesium (Mg) at a regional scale through geostatistical methods. Coefficient of variation (CV) indicated that the fertility parameters varied from medium to high in heterogeneity (CV > 20%). Available N was found critical/medium in 69.6% of soil samples and might be one of the limiting nutrients for crop growth, P and K were in high, and OC in very high range. Significant correlation was found between OC with N; pH with K, Ca and Mg and EC with OC, P and K. The semivariogram parameters indicated that the spatial distribution of soil fertility parameters were inconsistent and showed strong to weak degree of spatial dependence for all parameters. The study highlighted the importance of delineation of soil fertility management zones in the apple growing region as a guide for precise and site-specific nutrient.