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Creation of artificial upwelling areas for brown trout, Salmo trutta, spawning in still water bodies
Authors:Å  . BRABRAND,B. R. HANSEN,&   A. G. KOESTLER
Affiliation:Freshwater Ecology and Inland Fisheries Laboratory, Natural History Museum, University of Oslo, Blindern, Oslo, NorwayRural Fishery Services, Trippestadveien, Askim, NorwayGeo-Recon A.S., Munkedamsveien, Oslo, Norway
Abstract:Abstract  Brown trout, Salmo trutta L., spawning sites were constructed by creating areas of artificial upwelling water, 252 ± 37 mL m−2 min−1 (95% CL), through appropriately sized spawning gravel substrate in 3 m2 vessels buried in the bottom of a 150-m2 pond. Natural spawning occurred in the vessels during autumn 2001–2004, with hatching and alevin swim up the following spring. In areas of upwelling, egg survival was 85–95%, while no live eggs were observed in areas without upwelling. In areas with upwelling, the maximum density of live eggs at the eyed stage was 570–1510 eggs m−2. In spring 2004 and 2005, the density of alevins was estimated at 322 (±187) m−2 and 567 (±217) m−2, respectively, in areas with upwelling water, compared with 35.2 ± 25.4 m−2 in areas without upwelling water in 2004.
Keywords:artificial spawning sites    brown trout    upwelling water
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