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| 仙草蜜抗氧化活性的研究 | |
| 引用本文： | 陈鑫,陈虹,颜国钦,朱显荣,郑宝东. 仙草蜜抗氧化活性的研究[J]. 农产品加工．学刊, 2008, 0(5): 43-46 |
| 作者姓名： | 陈鑫 陈虹 颜国钦 朱显荣 郑宝东 |
| 作者单位： | 1. 福建农林大学,食品科技研究所,福建,福州,350002 2. 三明市出入境检验检疫局,福建,三明,365000 3. 台湾国立中兴大学,食品暨应用生物科技学系,台湾,台中 |
| 摘 要： | 利用Fenton反应,研究了仙草蜜清除羟自由基的作用;采用邻苯三酚自氧化法,研究仙草蜜清除超氧阴离子自由基的作用。结果表明,仙草蜜具有清除羟自由基和超氧阴离子自由基的作用,且在实验的范围内,其清除能力随浓度的增大而增强。 |
| 关 键 词： | 仙草蜜 抗氧化 羟自由基 超氧阴离子自由基 |
| 文章编号： | 1671-9646(2008)05-0043-03 |
| 修稿时间： | 2008-03-14 |
Study on the Antioxidative Activity of Honey Herbal Jelly |
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| Chen Xin,Chen Hong,Yan Guoqin,Zhu Xianrong,Zheng Baodong. Study on the Antioxidative Activity of Honey Herbal Jelly[J]. Nongchanpin Jlagong.Xuekan, 2008, 0(5): 43-46 | |
| Authors: | Chen Xin Chen Hong Yan Guoqin Zhu Xianrong Zheng Baodong |
| Affiliation: | Chen Xin1,Chen Hong2,Yan Guoqin3,Zhu Xianrong1,Zheng Baodong1 (1. Institute of Food Science , Technology,Fujian Agriculture , Forestry University,Fuzhou,Fujian 350002,China,2. Sanming Entry-exit Inspection , Quarantine Bureau,Sanming,Fujian 365000,3. Department of Food Science , Biotechnology,National Chung Hsing University,Taichung,Taiwan,China) |
| Abstract: | The effect on scavenging ·OH and ·O2- of honey herbal jelly was studied by fenton reaction and pyrogallol autoxidation method respectively. The results showed that honey herbal jelly could scavenge ·O2-and ·OH,and under the experiment condition,the scavenging effects increased with increase of concentration. |
| Keywords: | honey herbal jelly antioxidation ·OH ·O2- |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |