首页 | 本学科首页   官方微博 | 高级检索  
     


Screening techniques and sources of tolerance to extremes of moisture and air temperature in cool season food legumes
Authors:J. Wery  S. N. Silim  E. J. Knights  R. S. Malhotra  R. Cousin
Affiliation:(1) LEPSE, INRA-ENSA, 2 place Viala, 34060 Montpellier Cedex 01, France;(2) ICRISAT Legume Program, Patancheru P.O., 502 324, Andhra Pradesh, India;(3) Agricultural Research Center, NSW Agriculture, RMB 944, 2340 Tamworth, NSW, Australia;(4) ICARDA Legume Program, P.O. Box 5466, Aleppo, Syria;(5) INRA, Route de Saint-Cyr, 78026 Versailles Cedex, France
Abstract:
Keywords:drought  cold  heat  screening techniques  food legumes
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号