首页 | 本学科首页   官方微博 | 高级检索  
     


Nitrate alters the flavonoid profile and nodulation in pea (Pisum sativum L.)
Authors:Amal K. Bandyopadhyay  Veena Jain  Himmat S. Nainawatee
Affiliation:(1) Department of Chemistry and Biochemistry, CCS Haryana Agricultural University, 125 004 Hisar, India
Abstract:A rhizosphere application of NOinf3sup-and/or naringenin affected the Pisum sativum — Rhizobium leguminosarum biovar viciae symbiosis. NOinf3sup-(5 mM) lowered while naringenin raised the nodulation status (nodule numbers and weight) and nodule efficiency (C2H2 reduction activity). However, the inhibitory effect of NOinf3sup-was to some extent alleviated when applied in combination with naringenin. The plant biomass was increased by the application of NOinf3sup-and naringenin, either alone or in combination, while a higher root: shoot ratio was observed only in the naringenin-treated plants. Root flavonoids are known to regulate the expression of nod genes; their high-performance liquid chromatography profile was influenced in different ways by NOinf3sup-and naringenin.
Keywords:Rhizobium leguminosarum biovar viciae  Pisum sativum  Nitrate  Naringenin  Flavonoids  Nodulation  Acetylene reduction activity
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号