|
|||||
|
|
Impact of Particle Size,Thermal Processing,Fat Inclusion and Moisture Addition on Pellet Quality and Protein Solubility of Broiler Feeds |
|
| Authors: | Keysuke Muramatsu Alex Maiorka Isabel Cristina Mores Vaccari Renata Nuernberg Reis Fabiano Dahlke Adelar Almeida Pinto Uislei Antonio Dias Orlando Marcelo Bueno Momca Imagawa |
| Affiliation: | [1]Department of Animal Production, Faculty of Veterinary and Animal Science, Universidade Federal do Parana, Curitiba80035-050, Brazil [2]Department of Animal Production, Faculty of Animal Sciences, lnstituto Federal Goiano, Rio Verde 75901-970, Brazil [3]Animal Science Researchers, Curitiba 82305-100, Brazil [4]Department of Animal Production, Faculty of Agronomy and Animal Science, Universidade Federal Santa Catarina,Florian6polis 88034-000, Brazil |
| Abstract: | Pellet, feed, moisture, fat, thermal. |
| Keywords: | Pellet feed moisture fat thermal. |
| 本文献已被 维普 等数据库收录！ | |