Microbiological Properties in Acidic Forest Soils with Special Consideration of KCl Extractable Al

To determine the importance of Al-availability for soil micro-organisms 95 forest soils from Tyrol/Austria with comparable topography, vegetation, climatic conditions, soil type and with low soil pH (median = 3.9) were investigated for their physical (percentage of stable aggregates, water holding capacity), chemical (pH, electrical conductivity, contents of organic matter, concentrations of easily extractable aluminium, calcium, potassium, magnesium and phosphorus) and microbiological characteristics (microbial biomass and respiration, metabolic quotient, content of ATP, activities of protease and CM-cellulase, cfu-values of total and Al-tolerant bacteria and fungi). A highly significant negative correlation was detected between concentrations of KCl-extractable aluminium and soil pH. By the application of multivariate statistical methods, the effect of the concentration of KCl-extractable aluminium on abundance and activities of soil micro-organisms could be revealed. Al turned out to be of great importance for micro-organisms and often outmatched the significance of other well known soil properties like organic matter, pH or water holding capacity. However, due to very healthy trees at the sites under investigation no effect of Al or soil acidification on forest decline could be detected.