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茅台酒用有机高粱主要病虫害发生及防治对策
引用本文:周开芳,陈敏,郑明强.茅台酒用有机高粱主要病虫害发生及防治对策[J].贵州农业科学,2008,36(4).
作者姓名:周开芳  陈敏  郑明强
作者单位:贵州省遵义市土壤肥料站,贵州,遵义,563000;贵州省遵义市土壤肥料站,贵州,遵义,563000;贵州省遵义市土壤肥料站,贵州,遵义,563000
基金项目:贵州省遵义市农业科技攻关项目
摘    要:通过观察和分析高粱主要病虫害的发生危害时期等规律,提出了用农业、物理、生物等主要防治措施和对策,有效地减轻和防止高粱病虫害的发生和危害,对指导茅台酒用有机高粱生产达到高产、优质、高效、低耗、安全的目的有着十分重要的作用.

关 键 词:高粱  病虫害  有机原料  综合防治

Occurrence of Main Disease and Pest and Its Controlling Countermeasures in Organic Sorghum for Maotai Wine
ZHOU Kai-fang,CHEN Min,ZHENG Ming-qing.Occurrence of Main Disease and Pest and Its Controlling Countermeasures in Organic Sorghum for Maotai Wine[J].Guizhou Agricultural Sciences,2008,36(4).
Authors:ZHOU Kai-fang  CHEN Min  ZHENG Ming-qing
Abstract:The paper puts forward main agricultural,physical and biological measures to reduce and control the occurrence and damage of disease and pest effectively on the basis of analyzing the occurrence and damage regulation of main disease and pest in sorghum and to provide organic sorghum materials with high yield,quality and safety for Maotai wine.
Keywords:sorghum  disease and pest  organic material  integrated control
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