首页 | 本学科首页   官方微博 | 高级检索  
     


Protein degradation and protease activity of chum salmon (Oncorhynchus keta) muscle during spawning migration
Authors:Ando  Seiichi  Hatano  Mutsuo  Zama  Kōichi
Affiliation:(1) Laboratory of Food Chemistry I, Faculty of Fisheries, Hokkaido University, 041 Hakodate, Japan
Abstract:Sarcoplasmic protein content decreased significantly and myosin heavy chain was degraded gradually during spawning migration of chum salmon (Oncorhynchus keta). Acid and neutral proteinase activities increased significantly during spawning migration. These proteinase activities were higher in females than in males. High levels of acid proteinase were not caused by the injury of lysosomal membranes. Considering the physiological states of chum salmon, neutral proteinase activity might be related to the degradation of muscle protein. As the changes in serum sex steroids were similar to those in the protease activities during spawning migration, it was considered that high levels of protease activity during spawning migration were closely related to the serum levels of androgens.
Keywords:protease activity  protein degradation  sex steroids  chum salmon  spawning migration
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号