| 云和雪梨气调贮藏效果研究 |
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| 引用本文： | 陈翔,严伟东,付兵,林峰,郑小艳,范芳娟,周晓音.云和雪梨气调贮藏效果研究[J].中国果菜,2019(2):1-5. |
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| 作者姓名： | 陈翔 严伟东 付兵 林峰 郑小艳 范芳娟 周晓音 |
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| 作者单位： | 浙江省丽水市农作物站;浙江省云和县林业技术推广站;浙江省丽水市莲都区农业技术推广中心;丽水学院;丽水市农业科学研究院 |
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| 基金项目： | 浙江丽水市科技项目(2014XPZ04) |
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| 摘 要： | 通过对气调贮藏的云和雪梨分阶段进行成熟期的理化指标观察记录,分析云和雪梨在采后贮藏过程中商品性状的变化规律,探索云和雪梨最佳的气调贮藏期。试验表明,经气调贮藏186 d,云和雪梨仍能保持良好的商品性,果皮有色泽,无明显病害,果肉可溶性固形物含量10.60～12.90 Brix,硬度5.55～9.20 kg/cm^2,口感较为松脆、淡甜、汁多。云和雪梨气调贮藏可达186 d左右,比普通商业冷库保鲜延长3个月左右,气调保鲜贮藏效果较好。
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| 关 键 词： | 云和雪梨 气调库 采后贮藏 品质 |
Study on the Effect of Controlled Atmosphere Storage of "Yunhe" Pear |
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| CHEN Xiang,YAN Wei-dong,FU Bing,LIN Feng,ZHENG Xiao-yan,FAN Fang-juan,ZHOU Xiao-yin.Study on the Effect of Controlled Atmosphere Storage of "Yunhe" Pear[J].China Fruit and Vegetable,2019(2):1-5. |
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| Authors: | CHEN Xiang YAN Wei-dong FU Bing LIN Feng ZHENG Xiao-yan FAN Fang-juan ZHOU Xiao-yin |
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| Institution: | (Lishui Agricultural Station,Lishui 323000,China;Yunhe County Forestry Technology ExtensionStation,Yunhe 323600,China;Agricultural Technology Promotion Center of Liandu District,Liandu 323000,China;Lishui University,Lishui 323000,China;Lishui Academyof Agricultural Sciences,Lishui 323000,China) |
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| Abstract: | CHEN Xiang;YAN Wei-dong;FU Bing;LIN Feng;ZHENG Xiao-yan;FAN Fang-juan;ZHOU Xiao-yin(Lishui Agricultural Station,Lishui 323000,China;Yunhe County Forestry Technology ExtensionStation,Yunhe 323600,China;Agricultural Technology Promotion Center of Liandu District,Liandu 323000,China;Lishui University,Lishui 323000,China;Lishui Academyof Agricultural Sciences,Lishui 323000,China) |
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| Keywords: | "Yunhe" pear modified atmosphere preservation post harvest preservation quality |
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