| 有机大葱营养特点及病虫害综合防治措施 |
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| 引用本文： | 蓝育文.有机大葱营养特点及病虫害综合防治措施[J].中国果菜,2019(3):82-84. |
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| 作者姓名： | 蓝育文 |
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| 作者单位： | 福建省漳州市漳浦县深土镇农技站 |
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| 摘 要： | 有机大葱因特殊的生长环境和生长过程,因此比普通大葱更有营养。种植过程中的病虫害防治是保障有机大葱品质的关键,文章从营养和生态两个方面介绍了有机大葱的品质特点,并从环境调控技术、农业防治、物理防治及生物防治和药剂防治几个方面介绍了有机大葱的病虫害防治措施。
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| 关 键 词： | 有机大葱 品质特点 病虫害防治 |
Nutritional Characteristics of Organic Scallion and Integrated Pest Management Measures |
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| LAN YU-wen.Nutritional Characteristics of Organic Scallion and Integrated Pest Management Measures[J].China Fruit and Vegetable,2019(3):82-84. |
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| Authors: | LAN YU-wen |
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| Institution: | (Agricultural Technology Station of Shentu Town,Zhangpu County,Zhangzhou City,Fujian Province,Zhangzhou 233210,China) |
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| Abstract: | LAN YU-wen(Agricultural Technology Station of Shentu Town,Zhangpu County,Zhangzhou City,Fujian Province,Zhangzhou 233210,China) |
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| Keywords: | Organic scallion quality characteristics disease and pest control |
| 本文献已被 CNKI 维普 等数据库收录！ |
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