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超低粘度海藻酸钠制备工艺研究
引用本文:封秀丽,王哲,陈思齐,黄建军.超低粘度海藻酸钠制备工艺研究[J].内蒙古农业科技,2014(6):23-24.
作者姓名:封秀丽  王哲  陈思齐  黄建军
作者单位:山东大学(威海),山东威海,264209
基金项目:威海市科技计划海洋研究院2014专项项目
摘    要:实验先进行单因素分析,研究海藻酸钠水溶液在不同温度、p H值、反应时间条件下粘度的变化规律,得出单因素条件下制备超低粘度海藻酸钠的最适条件。进而进行正交试验,通过方差分析得出制备超低粘度海藻酸钠的最佳条件为:最适温度65℃,p H值2.5,反应时间是8h。通过喷雾干燥技术将超低粘度的海藻酸钠胶液制备成固体粉末。

关 键 词:海藻酸钠  超低粘度  工艺条件

Research on the Preparation Process of Low Viscosity Sodium Alginate
FENG Xiu-li,WANG Zhe,CHEN Si-qi,HUANG Jian-jun.Research on the Preparation Process of Low Viscosity Sodium Alginate[J].Inner Mongolia Agricultural Science and Technology,2014(6):23-24.
Authors:FENG Xiu-li  WANG Zhe  CHEN Si-qi  HUANG Jian-jun
Institution:(Shandong University(Weihai),Weihai 264209,China)
Abstract:In this study, the single-factor experiment was used to analysis the viscosity change rule of sodium alginate aqueous solution under different conditions of temperature, pH, reaction time. Then the orthogonal experiments were used to optimize the conditions of the preparation of low viscosity sodium alginate. By analysis of variance, the best conditions for preparation of low viscosity sodium alginate was:65℃,pH=2.5,and the reaction time was 8 hours. By spray drying technology, the liquid ultra-low viscosity sodium alginate was made into solid powder.
Keywords:Sodium alginate  Ultra-low viscosity  Process conditions
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