Natural Occurrence and Distribution of Fusarium Toxins in Contaminated Barley Cultivars

Grain samples of 15 naturally contaminated barley cultivars, collected after harvest in southeastern Poland, were analysed for occurrence of Fusarium trichothecenes and zearalenone (ZEA). Barley kernels were contaminated with the following toxic metabolites: deoxynivalenol (DON), 3-acetyldeoxynivalenol (3-AcDON), 15-acetyldeoxynivalenol (15-AcDON), nivalenol (NIV), HT-2 toxin (HT-2), T-2 toxin (T-2), diacetoxyscirpenol (DAS), T-2 tetraol and ZEA. Significant correlations between concentrations of individual toxins and the dominant Fusarium species were found. Moreover, significant differences in toxin concentrations between cultivars were detected. Distribution of these mycotoxins was studied in two fractions of kernels (diameter > 2.5 mm and < 2.5 mm). A two-factor analysis of variance revealed significant differences between the two fractions, and between the analysed cultivars. Most of the interactions between fractions and cultivars were also significant. The highest concentration of the analysed toxins was in the fraction of small kernels. Kernel fraction <2.5 mm, although accounting for only 12.8% of sample weight, contained high proportions of the total toxin content: 80% of DON, 94% of NIV, 85% of ZEA, 83% of T-2 tetraol, 80% of DAS, 68% of HT-2 toxin and 81% of T-2 toxin. The results indicate that the level of contamination with Fusarium trichothecenes and ZEA, can be reduced by rejection of small kernels.