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The Biochemical Composition of Chaetoceros muelleri (Lemmermann Grown) with an Agricultural Fertilizer
Authors:Juan M Pacheco‐Vega  M Del Pilar Sánchez‐Saavedra
Institution:Centro de Investigación Científica y de Educación Superior de Ensenada (CICESE), Departamento de Acuicultura, Kilómetro 107 Carretera Tijuana‐Ensenada, Apartado Postal 2732, C.P. 22860 Ensenada, Baja California, Mexico
Abstract:The aim of this work was to demonstrate that the source of nitrogen of microalgae growth media has an effect on the biochemical composition by comparing the composition of Chaetoceros muelleri grown in semicontinuous cultures with 30% daily dilutions with an agricultural fertilizer containing three nitrogen sources (AF) and with the traditional f/2 medium. The cell yields, proximate composition, and total essential and nonessential amino acid contents of C. muelleri were similar, but phenylalanine and glutamate were significantly higher with f/2, and alanine was higher with AF. Monounsaturated fatty acids were higher in AF‐grown cultures, but polyunsaturates were higher with f/2. Among polyunsaturates, 20:5n‐3 (eicosapentaenoic acid, EPA) was higher with AF (17.16%) than with f/2 (13.44%), whereas f/2 yielded cells richer in 20:4n‐6 (arachidonic acid, ARA: 2.08% vs. 1.38%) and 22:6n‐3 (docosahexaenoic acid, DHA: 6.86% vs. 3.80%). Our results provide evidence that different nitrogen sources may cause variations in the biochemical profile of C. muelleri.
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