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Physicochemical Properties and Functional Compounds of Commercial Green Tea Seed Oil
Authors:Jong-Bang Eun  Anggi Hapsari  Bipin Vidya
Affiliation:Department of Food Science and Technology and Functional Food Research Center, Chonnam National University,South Korea.
Abstract:Camellia sinensis tea seed oil catechins fatty acids
Keywords:Camellia sinensis  tea seed oil  catechins  fatty acids
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