马铃薯原淀粉及变性淀粉的特点及应用

马铃薯原淀粉是一种极为重要的天然高分子材料,具有其他植物淀粉不可替代的特性,可广泛用于食品工业、造纸工业、纺织工业和医药工业。通过物理、化学或其他方式将马铃薯原淀粉改造为变性淀粉后进一步拓宽了其用途。中国马铃薯分布广、种植面积大,为马铃薯原淀粉和变性淀粉的加工提供了巨大的原料来源。尽管受原料困扰和效益影响,马铃薯原淀粉和变性淀粉加工业在中国仍属于朝阳产业,产品的数量、种类和用途都将会有进一步的扩展。

Characteristics and Utilization of Potato Native Starch and Modified Starch

Potato native starch is one of the important natural polymer materials and it has been widely applied in food industry,paper manufacturing industry,textile industry,and pharmaceutical industry due to its irreplaceable characteristics.Potato modified starch,which was modified by physical,chemical or other methods,broadens the utilization of potato native starch.Due to the wide distribution and large planting area of potato in China,huge raw materials could be provided for the manufacture of potato native and modified starch.Though affected by raw material and profit issue,potato native starch and modified starch processings are still booming industry in China and their volumes,types,and utilizations will be further developed.