| 超声波法提取玉米皮中水溶性膳食纤维的工艺研究 |
| |
| 引用本文： | 杨雪. 超声波法提取玉米皮中水溶性膳食纤维的工艺研究[J]. 农产品加工．学刊, 2008, 0(11) |
| |
| 作者姓名： | 杨雪 |
| |
| 作者单位： | 黑龙江八一农垦大学,食品学院,黑龙江,大庆,163319 |
| |
| 摘 要： | 采用超声波法提取玉米皮中的水溶性膳食纤维,通过单因素和正交试验,确定了超声波法提取水溶性膳食纤维的最佳工艺为:提取剂质量分数为13%,料液比为1:13,温度为90℃,提取时间为40min,超声波功率为500W,水溶性膳食纤维的提取率为45.35%。
|
| 关 键 词： | 超声波提取 玉米皮 水溶性膳食纤维 |
Study on Extraction of Soluble Dietary Fiber in Corn Hulls with Supersonic Technology |
| |
| Yang Xue. Study on Extraction of Soluble Dietary Fiber in Corn Hulls with Supersonic Technology[J]. Nongchanpin Jlagong.Xuekan, 2008, 0(11) |
| |
| Authors: | Yang Xue |
| |
| Abstract: | The supersonic technology was used to extract soluble dietary fiber in corn hulls with single and orthogonal test methods.The test results indicated that the best extraction index:the extracting dosage was 13 percent,solid-liquid ratio was 1:13,the extracting temperature was 90℃,the extracting time was 40minutes,the supersonic power was 500W,and the soluble dietary fiber extraction rate is 45.35%. |
| |
| Keywords: | supersonic extraction corn hull soluble dietary fiber |
| 本文献已被 维普 万方数据 等数据库收录！ |
|
