| 喜光花果挥发油化学成分的GC-MS分析 |
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| 引用本文： | 阚素琴,郭新东,陈光英,王天山,韩长日,钟琼芯. 喜光花果挥发油化学成分的GC-MS分析[J]. 安徽农业科学, 2009, 37(33): 16380-16381 |
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| 作者姓名： | 阚素琴 郭新东 陈光英 王天山 韩长日 钟琼芯 |
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| 作者单位： | 阚素琴,陈光英,王天山,韩长日(海南师范大学热带药用植物化学省重点实验室,海南海口,571158;海南师范大学化学与化工学院,海南海口571158);郭新东(广东省广州市质检所,广东广州,510110);钟琼芯(海南师范大学热带药用植物化学省重点实验室,海南海口,571158) |
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| 基金项目： | 海南省重点科技项目，海南省教育厅高等学校科研项目 |
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| 摘 要： | ［目的］对喜光花（Actephila merrilliana）果挥发油的化学成分进行分析鉴定。［方法］采用水蒸气蒸馏法提取喜光花果中的挥发油，利用气相色谱-质谱联用技术对其化学成分进行分析。［结果］共分离出52个成分，鉴定出32种化合物，占挥发油总量的74.97%。其主要化学成分为2，2-二甲基丙酸辛酯（8.530%）、2-甲基丙酸-2-乙基己酯（6.855%）、4-甲基-2-庚酮（4.329%）和1-乙氧基-4-甲基-2-戊酮（4.011%）等。［结论］为进一步开发利用喜光花提供科学依据。
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| 关 键 词： | 喜光花 挥发油 水蒸气蒸馏法 气相色谱-质谱联用技术 |
GC-MS Analysis of Chemical Constituents of Essential Oil from the Fruits of Actephila merrilliana |
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| KAN Su-qin et al. GC-MS Analysis of Chemical Constituents of Essential Oil from the Fruits of Actephila merrilliana[J]. Journal of Anhui Agricultural Sciences, 2009, 37(33): 16380-16381 |
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| Authors: | KAN Su-qin et al |
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| Affiliation: | KAN Su-qin et al(Hainan Provincial Key Lab of Tropical Pharmaceutical Herb Chemistry,Hainan Normal University,Haikou,Hainan 571158) |
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| Abstract: | [Objective] The research aimed to analyze and identify the chemical constituents of the essential oil extracted from the fruits of Actephila merrilliana.[Method] The essential oil from the fruits of Actephila merrilliana was extracted by vapor distillation and the chemical constituents of the essential oil were analyzed by GC-MS.[Result]Fifty-two kinds of chemical constituents were separated,among which thirty-two compounds representing 74.97% of the total essential oil were characterized.The major chemical... |
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| Keywords: | Actephila merrilliana Essential oil Vapor distillation GC-MS |
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