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滴灌量对新疆高产春玉米产量和水分利用效率的影响研究
引用本文:张国强,王克如,肖春华,谢瑞芝,侯鹏,李健,徐文娟,初振东,刘广周,刘朝巍,李少昆. 滴灌量对新疆高产春玉米产量和水分利用效率的影响研究[J]. 玉米科学, 2015, 23(4): 117-123
作者姓名:张国强  王克如  肖春华  谢瑞芝  侯鹏  李健  徐文娟  初振东  刘广周  刘朝巍  李少昆
作者单位:石河子大学农学院/绿洲生态农业重点实验室, 新疆 石河子 832003;中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,石河子大学农学院/绿洲生态农业重点实验室, 新疆 石河子 832003;中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,石河子大学农学院/绿洲生态农业重点实验室, 新疆 石河子 832003;中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,石河子大学农学院/绿洲生态农业重点实验室, 新疆 石河子 832003;中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,石河子大学农学院/绿洲生态农业重点实验室, 新疆 石河子 832003;中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081,石河子大学农学院/绿洲生态农业重点实验室, 新疆 石河子 832003,石河子大学农学院/绿洲生态农业重点实验室, 新疆 石河子 832003;中国农业科学院作物科学研究所/农业部作物生理生态重点实验室, 北京 100081
基金项目:国家自然科学基金(31360276)、“973”计划项目(2015CB150401)、石河子大学高层人才项目(RCZX201217)
摘    要:通过设置不同灌溉量处理,研究新疆滴灌高产玉米(≥15 000 kg/hm2)的需水规律及其灌溉量对产量和水分利用效率(WUE)的影响。结果表明,两年两地(伊宁县、奇台)均表现为玉米产量随着灌水量增大而显著增加,灌水量显著影响穗粒重,而对收获穗数无显著影响;相同灌水量不同基因型间的耗水量无显著差异,但同一基因型不同灌水量处理间的耗水量均表现为随着灌水量增大而显著增大;同一灌水量不同基因型的水分利用效率有差异,不同基因型间均表现出较低灌量处理的水分利用效率较高。综合考虑产量和水分利用效率,现行高产田灌溉量减少10%或20%,可在不影响产量的同时达到节水的目的。

关 键 词:春玉米  灌溉量  耗水量  水分利用效率
收稿时间:2015-02-24

Effect of Drip Irrigation on Yield and Water Use Efficiency of Spring Maize with High Yield in Xinjiang
ZHANG Guo-qiang,WANG Ke-ru,XIAO Chun-hu,XIE Rui-zhi,HOU Peng,LI Jian,XU Wen-juan,CHU Zhen-dong,LIU Guang-zhou,LIU Chao-wei and LI Shao-kun. Effect of Drip Irrigation on Yield and Water Use Efficiency of Spring Maize with High Yield in Xinjiang[J]. Journal of Maize Sciences, 2015, 23(4): 117-123
Authors:ZHANG Guo-qiang  WANG Ke-ru  XIAO Chun-hu  XIE Rui-zhi  HOU Peng  LI Jian  XU Wen-juan  CHU Zhen-dong  LIU Guang-zhou  LIU Chao-wei  LI Shao-kun
Affiliation:Agronomy College, Shihezi University/Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Group, Shihezi 832003;Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Agronomy College, Shihezi University/Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Group, Shihezi 832003;Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Agronomy College, Shihezi University/Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Group, Shihezi 832003;Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Agronomy College, Shihezi University/Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Group, Shihezi 832003;Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Agronomy College, Shihezi University/Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Group, Shihezi 832003;Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China,Agronomy College, Shihezi University/Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Group, Shihezi 832003 and Agronomy College, Shihezi University/Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Group, Shihezi 832003;Institute of Crop Science, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China
Abstract:Water requirement characteristics and effects of irrigation quantity on yield and water use efficiency (WUE) of Xinjiang spring maize with high yield of 15 000 kg/ha were studied by setting different irrigation quantities. The results showed that, yield increased with irrigation quantity at two sites in both years, and irrigation quantity had no significant effects on harvesting ear number, but significant effects on cob grain weight. There were no significant differences between the water consumptions of different cultivars under the condition of the same irrigation quantity. But the water consumptions of the same cultivar showed significant yield increases with increasing of irrigation quantities. There were significant differences between WUE of different cultivars under the same irrigation quantity condition. Cultivars showed higher WUE under the condition of lower of irrigation quantity. Considering yield and WUE together, achieve the purpose of saving water while maintaining high yield at the same time if the irrigation quantity is decreased by 10% or 20%.
Keywords:Spring maize  Irrigation quantity  Water consumption  Water use efficiency
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